Las Vegas Restaurant Week Gets A Spring Edition

Every fall, foodies in Vegas gird their diets for Restaurant Week, the yearly culinary event that open up venues with inexpensive prix fixe prices. Three Square Food Bank, which holds the foodie festival, decided to add a spring edition of event to the lineup Feb. 27 through March 4.

Restaurants offer multicourse, prix fixe menus created for Las Vegas Restaurant Week for $20.12, $30.12 or $50.12, with a fixed portion of the proceeds benefiting Three Square and the fight against hunger in Southern Nevada.
 
No word on participating restaurants yet, but you can check the Help Out Dine Out Website as places and menus are added in the coming weeks. Last fall, more than 45 new restaurants and faves such as Fiamma Trattoria and Bar, RM Seafood, Verandah, The Steakhouse at Circus Circus and Emeril's Fish House joined the cause. [EaterWire]