Vegetarians may take to the streets today as the all beef issue of Las Vegas Weekly hits the streets. The steakhouses of Vegas, a guide to beef cuts, beefy side dishes, interviews with Tom Colicchio and Kerry Simon about beef and more beefy pieces make the issue. Unfortunately, the beefcake Chippendales are not part of the roundup. [LVW]
Where's the Beef?
The steakhouse that invented the steakhouse opens at Caesars Palace by the end of the year