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· Just How Big Are Vegas' Biggest Bars? [LVS]
· The Future of Restaurants Depends on Design as Much as Food [Business Insider]
· Eight Acts of Kindness From Restaurateurs Post-Sandy [Eater NY]
· Keeping Tabs on Hurricane Sandy's Restaurant Damage [Eater NY]
· How Seamless Defied Sandy, Kept The Hot Meals Coming [Fast Co]
· New York, Post-Sandy: In Luck If You Have a Wood-Fired Oven [LAT]
· Starbucks to Open 1,300 New Stores in 2013 [LAT]
· The Artisans Behind Neapolitan Pizza [WSJ]
· Are EVEN MORE Top Chef Spinoffs in the Works? [-EN-]
· 12 Food and Drink Events For November and Beyond [-EN-]
