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Take a Look Inside the Asian ?Fú

The entrance to Fú.
The entrance to Fú.

[Photos: Chelsea McManus]

Here's a look at the new ?Fú, the Asian restaurant at the Hard Rock Hotel. Here diners can find Chinese fare along with dishes inspired by Korean, Vietnamese and Thai flavors. The main dining room seats 160, while a private dining room has space for 40.

Executive chef Ming See Woo comes from a long background in the Vegas culinary scene, first opening Mayflower on Tropicana Avenue and Paradise Road in 1976. The restaurant moved to Sahara Avenue and Decatur Boulevard from 1991 to 2008, when Woo opened her eponymous restaurant at the Palazzo, which closed in 2010.

Some of Woo's signature dishes include Asian tapas such as curry lobster puffs, garlic green beans with spicy X.O. sauce and steamed edamame. Entrées include crispy Japanese calamari with salt and jalapeño, wok fried salmon with creamy Thai basil sauce, Hong Kong-style chow mein with chicken, scallops, barbecue pork and shrimp and crispy tempura soft shell crab.

Get your mind out of the gutter; ?Fú translates into "luck" in English.

The restaurant is open 11 a.m. to 10 p.m. Sunday through Thursday and 11 a.m. to 11 p.m. on Friday and Saturday.
· All Coverage of Fú [~ELV~]


4455 Paradise Road, Las Vegas, NV 89109