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Restaurant Experts Sum Up 2012 in One Word

As is the tradition at Eater, our closeout of the year is a survey of friends, industry types, bloggers, and readers. We've already covered Best Standbys and Top Newcomers. Now it's time to describe 2012 in one word. Readers, please add your thoughts to the comments.

GRS_birds%20eye%20dining%2012-26-12.jpgGordon Ramsay Steak [Photo: Chelsea McManus]

Q: Describe 2012 in one word.

Grace Bascos, food writer for Vegas Seven: Anti-bacon

Al Mancini, restaurant critic for CityLife and future star of All Forked Up: Suburbs

John Curtas, restaurant critic and future star of All Forked Up: "slowlybutsurely"

Erik Chudy, VegasBurgerBlog: Satisfying

Max Jacobson, restaurant critic for Vegas Seven: Eclectic

Robin Leach, gossip columnist for the Las Vegas Sun: Adventurous

Elaine and Scott Harris, Cuisineist.com: Promising

Susan Stapleton, editor of Eater Vegas: Racetothemiddle
· All Coverage of Year in Eater 2012 [~ELV~]

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