![Left: Kurt Ramborger (ViUDA Bistro, Buda, TX) [Photo: Paul Rutowski]; Right: Olivier Dubreuil (Venetian and Palazzo, Las Vegas)](https://cdn.vox-cdn.com/thumbor/l0Q1GZ53KfB4Fe773_f-4YVEHsU=/52x0:448x297/2420x1613/filters:focal(52x0:448x297):format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/39130690/austin-vegas-2012-thumb.0.jpg)
Eater's Hottest Chef in America competition is almost over. Right now, the Western Conference championship round that will lead to the East vs. West Coast finals is live on Eater National. The contestants: chef Kurt Ramborger of ViUDA Bistro in Buda, Texas, versus our own Olivier Dubreuil of the Venetian and Palazzo in Las Vegas. Vote here.
· All Coverage of Eater's Fourth Annual Hottest Chefs [~ELV~]
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