There's only a little time left to vote in the semifinal round in Eater's Hottest Chef in America competition. The competition is super close. Closing at 10 a.m. is Kurt Ramborger of ViUDA Bistro in Buda, Texas, versus our own Olivier Dubreuil of the Venetian and Palazzo in Las Vegas. Rock the vote, people. [~EN~]
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