Michel Richard's Uncork'd Event; New Smashburger

CAESARS PALACE — Michel Richard gets in on the Vegas Uncork’d action on Thursday, May 10, when his Central teams from Las Vegas and Washington, D.C., will host the Master Series dinner, “And Then There Were Two.” The dinner at Central Michel Richard begins at 7 p.m. and for $135 per person, guests enjoy a rare opportunity to get up close and personal with vibrant, larger-than-life legend Richard. The five-course meal will showcase Richard’s savory signature dishes. For tickets, visit the Vegas Uncork’d Website. [EaterWire]

LAS VEGAS — Smashburger now has the limited edition Fresh Mex Burger topped with avocado, chopped cilantro, onions, pepper jack cheese, lettuce, tomato, sour cream and spicy chipotle mayo on a Mexican roll and served with a wedge of lime. Guests can also order a Fresh Mex chicken sandwich. [EaterWire]

MANDALAY BAY — Border Grill has added new dishes to its weekend Border Brunch menu available every Saturday and Sunday from 10 a.m. to 3 p.m. Look for bacon jalapeño PBJ, Peruvian shrimp and grits, Mexican chocolate pancakes, bread pudding French toast, frittata tart, Mexican rice pudding, breakfast enchilada and short rib hash and egg along with dulce de leche-infused Churro Tots, an episode winning dish from season three of Bravo's Top Chef Masters. For reservations, call 702-632-7403. [EaterWire]