Already nine of the Vegas Uncork’d by Bon Appétit events next month have sold out. No cooking with Jean-Georges Vongerichten. No pastries with Francois Payard. No paella with José Andrés. No live demo with Susan Feniger and Mary Sue Milliken. All sold out.
But some events still have seats. Nab lunch with Wolfgang Puck for the 20th anniversary of Spago. Nosh on Michel Richard’s dishes created by his staffs at his D.C. and Vegas restos. Slurp down cocktails from Bellagio master mixologist Matt Myers, Hyde mixologist Jose Zepeda and other cocktail talent from across the country. Pony up cash at the poker table with celeb chefs. Meet Alain Ducasse over a glass of champagne. Discover the nuances of fish with Costas Spiliadis. Just some of the events still available.
Vegas Uncork’d goes on May 10-13 at the Bellagio, Caesars Palace, Cosmopolitan of Las Vegas and Mandalay Bay. For tix, visit www.VegasUncorked.com.
· All Coverage of Vegas Uncork’d [~ELV~]
Alain Ducasse and Adam Rapaport [Photo: Vegas Uncork'd]