Howdy, folks. Freelance opportunity here in Eaterland: we're looking for a new Las Vegas-based freelance writer to help amp up our coverage of all things restaurant, bar and nightlife on this here blog. Signs the gig might be right for you: you obsess about restaurants months before they open; the single change of a menu item at a restaurant you love raises your blood pressure; you comment regularly on Eater and/or refresh this page more often than you'd care admit. It's a part-time job with flexible hours, and you can work from anywhere. Interested? Drop an email to vegas@eater.com with a brief description about you, and a paragraph or two about why you're interested in the job. If you have a blog, please include a link to it as well, or send along some writing samples. No resumes, please. If we like what we see, we'll be in touch quickly. Thanks.
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