New Brunch at La Cave; Tropical Smoothie Invasion

WYNN LAS VEGAS — La Cave starts offering brunch on Sundays, a first for the wine bar, beginning May 6. The prix fixe menu includes a communal table in The Cellar room set with a buffet of seasonal fruits, yogurts, breads and pastries. At the bar, mojitos or caipirinhas for $20 unlimited. Chef Billy DeMarco came up with a breakfast menu that includes ham and egg flatbread, eggs Benny sandwiches, French toast pops, pancakes with berry compote, New York-style egg sandwiches and much more. La Cave also debuts a vintage carving cart that was the centerpiece of partner Michael Morton’s father’s restaurant Arnie’s in Chicago that features beef Wellington, herbed leg of lamb and New York sirloin. Brunch goes for $40. [EaterWire]

THE STRIP — Tropical Smoothie Café’s first of three new locations on the Strip plans to open at Harmon Center on May 25. Two other new locations at the Stratosphere and Excalibur open this summer. [EaterWire]

HARD ROCK HOTEL — Now through Sunday, 35 Steaks + Martinis, Johnny Smalls, Pink Taco and Mr. Lucky’s Café have drinks with a Mexican flair for $8 and $5 beers. Pink Taco has a Cinco de Mayo weekend menu Friday, May 4, through Sunday, May 6, that features traditional Mexican cuisine with a California twist. [EaterWire]

SILVERTON — Mi Casa Grill Cantina is celebrating Cinco de Mayo Friday, May 4, and Saturday, May 5, with $1 Pacifico Negra Modelo and El Pabstadero draft beer and a $5 food and drink special that includes three ground beef tacos and two Coronas. Guest can also nab 50 percent off tequila shots and $3 Mi Casa Margaritas. [EaterWire]
La Cave [Photo: Barbara Kraft/Wynn Las Vegas]