Filed under: Bagatelle Plywood Report June 1 by Susan Stapleton Jun 1, 2012, 9:02am PDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Bagatelle Plywood Report June 1 Pocket Flipboard Email Grid View The new Bagatelle sign on the port-cochére at Tropicana Las Vegas. The sign gets its final touches. Center, Jonathan Segal, CEO of The ONE Group, and right, Tom Recine, vice president of food and beverage at theTropicana Las Vegas. Jonathan Segal, Tom Recine and Jay Grisafi. More From Eater Vegas The Latest Starbucks Workers at a Second Las Vegas Location File to Unionize By Janna Karel Las Vegas Has 5 James Beard Award Semifinalists for 2023 By Janna Karel A Greek Restaurant and Oyster Bar Head to a Summerlin Casino With 25 Types of Fish By Janna Karel Guy Fieri’s New Las Vegas Restaurant Takes You on a Trip to Flavortown By Janna Karel Michelin-Starred Chef Pulls Out of Las Vegas Food Hall Restaurant By Janna Karel Downtown’s New Food Hall Boasts Ube Bread Pudding, Ramen, and Porchetta Sandwiches By Janna Karel