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PLANET HOLLYWOOD RESORT — Koi is offering up a few dishes with that hard-to-find, aromatic Japanese citrus fruit yuzu. Order the Kobe beef carpaccio with fried shiitake mushrooms and yuzu vinaigrette for $24 or the halibut sashimi with yuzu pepper chimichurri sauce for $16. [EaterWire]
TOWN SQUARE — Now Ranch House Kitchen has a double happy hour every day. Down $3 cocktails, $3 domestic draft beers and $10 bottomless domestic draft beers from 3 to 6 p.m. and 10 p.m. until close. Some appetizers are part of the deal too at $6. Look for chicken wings, queso con carne, Bucking Bull Fries, Tater Invaders, BBQ Potato Chip Nachos, Mini Pizza or a choice of any two sliders. [EaterWire]
VENETIAN — The Las Vegas Chocolate Festival and Pastry Show features dishes from around the world from 8 p.m. to midnight July 7. Celebrity chefs on hand include Jean-Marie Auboine, Stephane Treand from Central, Renee Eder and Annette Starbuck from the Food Network, Carlos Salazar of Caesars Palace and more. Tickets are $25, and a portion of the proceeds benefit the St. Jude Children’s Research Hospital. For tickets, visit sincitychocolatefestival.com. [EaterWire]
Koi [Photo: Planet Hollywood Resort]