Swordfish, Mostly Raspberry Pie at Joe's Stone Crab

FORUM SHOPS AT CAESARS — Joe’s Stone Crab is now serving up Block Island swordfish. This fish is char-grilled and served with heirloom cherry tomatoes and citrus-mint pesto. Also for the month of August, the restaurant has mostly raspberry pie with blueberries and blackberries as well in its Pie it Forward campaign. For every pie sold, $1 will benefit Ronald McDonald House Charities of Greater Las Vegas. [EaterWire]

COSMOPOLITAN OF LAS VEGAS — David Myers’ Comme Ça plans to continue its Le Barbecue summer grilling series on the patio on Saturday, Aug. 11. Future dates include Sunday, Sept. 2, and Sunday, Sept. 30. Dishes include leg of lamb, skirt steak au poivre and beer can chicken. [EaterWire]

LAS VEGAS — Sammy’s Woodfired Grill has new menu items that include Japanese-style chicken meatballs, royal Hawaiian pizza, Shrimp & Gritz, chilled vegetable salad and red quinoa salad. Each is available at all Sammy’s Vegas locations. [EaterWire]
Joe's Stone Crab [Photo: Courtesy]