A Mammoth Cross-Country Cookout Comes to Vegas

DOWNTOWN — The History Channel’s Cross-Country Cookout serves up food, games and giveaways at the Gold and Silver Pawnshop from Pawn Stars this Saturday from 11:30 a.m. to 4:30 p.m. The 80-foot long Ultimate Smoker and Grill, designed and operated by grill-master Trace “The Rib Whisperer” Arnold, is the size of a tanker and is hauled by a semi. The tanker-sized grill can slow smoke more than 2,000 pounds of meat. Hidden beneath the 20-foot hydraulic lid is a wood-fired 48-inch by 120-inch grill with the capacity to cook 1,000 hotdogs, 500 hamburgers, or 200 16-ounce steaks at one time. [EaterWire]

?LAS VEGAS — During the month of August, Station Casinos is offering a $21.99 lobster bake at The Broiler in Palace Station and Boulder Station, Sonoma Cellar at Sunset Station, Austins at Texas Station, Fuego at Fiesta Henderson, The Charcoal Room at Santa Fe Station and MRKT at Aliante Station. The meal includes a whole lobster served with smoked sausage, steamed red potatoes, corn and drawn butter. [EaterWire]
The 80-foot long Ultimate Smoker and Grill [Photo: The History Channel]