Welcome to Front & Center, a series highlighting front of the house professionals in Las Vegas restaurants. Right now, Susan Perkins, general manager of Hussong's Cantina at Mandalay Place, on Cheri Roberts, Hussong's lead training bartender:
Cheri Roberts [Photo: Hussong's Cantina]
Cheri has been a reckoning force behind our bar since Hussong's opened its doors back in January 2010, but has been in the industry her entire life, growing up in Chicago where she perfected her craft. She moved to Las Vegas as a single mother, determined to make it in the casino world. She has definitely proven herself as a bartender and true mixologist, displaying a passionate professionalism, speed, consistency and charisma.
She designed two of the most popular drinks on our menu including our 48-ounce Hornitos Romance Margarita, leading to the owner and president of Hornitos coming into Hussong's to personally congratulate her on her success.
Although her best attribute is her engaging service as hundreds of return guests come back time after time for another dose of Cheri.
· All Coverage of Hussong's Cantina [~ELV~]
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