Where to Get Happy for an Hour (or Two); More

by Susan Stapleton Aug 9, 2012, 2:00am PDT

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SushiSamba

· 10 Must-Try Happy Hours in Vegas [LVA]
· How a Strip Chef Plans His Menu at the Farmers’ Market [LVS]
· Street Fight Is Brewing: Food Trucks Versus Restaurants [WSJ]
· Kosher, Halal Options Around Valley Slowly Increasing [LVRJ]
· Buldogis Takes Hot Dogs to a Whole Other Level [LVRJ]
· U.S. Drought Drives Up Food Prices Worldwide [CNN]
· Local Food Is Trendy, But Is it Really More Eco-Friendly? [USAT]
· 61% Hold Favorable Opinion of Chick-fil-A [Rasmussen]
· McDonald's July Same-Store Sales Flat, Worst in 9 Years [Reuters]
· Alice Waters Improbably Adds to Hyatt Hotel's Kids' Menu [-EN-]
· Sneak Peek: Bouchon Bakery Cookbook by Thomas Keller [-EN-]