Filipino Chefs Put Together a Potluck for Typhoon Haiyan

Help raise funds for Typhoon Haiyan relief in the Philippines on Sunday with a potluck dinner from some of Las Vegas' top Filipino chefs.

Pandora's Lounge hosts the 8 p.m. fund-raiser that features specialty cocktails, karaoke, pool, Wii bowling and more. Cash and goods donations accepted.

Expect to find Joseph Elevado from Andrea's serving up Adobong Gata, along with Yuji Abinales, the former executive chef of Little Buddha at the Palms, making Pork Sinigang and Dennis Cifra making Filipino style spaghetti. Lloyd Bansil of Hakkasan serves up Caldereta and Lumpiang Shanghai while Stephanie Boswell, the executive pastry chef from Sage, makes pandan and mango macaroons.

All cash donations and a portion of bar proceeds will go to the International Rescue Committee's Haiyan fund. Donations of toiletries, clothing and canned goods will be shipped through weareonelv.com. [EaterWire]