Filed under: Year in Eater 2013 by Susan Stapleton Dec 18, 2013, 3:00am PST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Year in Eater 2013 Pocket Flipboard Email Eater National rounds up the 21 essential cookbooks of 2013.. This year's required reading list includes David Kinch's Manresa, Andy Ricker's Pok Pok, Tartine Book No. 3, and more. [-EN-] More From Eater Vegas Sign up for the newsletter Eater Vegas Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest San Francisco Favorite Daeho Kalbijjim Brings Its Stellar Korean Food to Las Vegas By Janna Karel A Restaurant With a Chaotic Global Menu and a Rooftop Nightclub Hits Fremont Street By Janna Karel Where to Find Passover Food in Las Vegas — 2023 By Janna Karel Mark Wahlberg Opens Another Wahlburgers Restaurant in Las Vegas By Janna Karel A Mexican Restaurant, Vibey Bar, and Poolside Lounge Will Open With the Durango Casino By Janna Karel For the Fourth Time, Guy Fieri Brings a Restaurant to the Las Vegas Strip By Janna Karel