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· Guy Savoy on the Future of Fine Dining [LVW]
· Making Macaroons with Hakkasan Pastry Chef Monica Delgadillo [LVW]
· Fast Food Workers To Protest Outside Las Vegas McDonald's [Fox 5]
· Gordon Ramsay's London House Opening in February 2014 [Big Hospitality]
· Tech Enhances the Culinary Experience — and the Chef [KQED]
· How Much Do Diners' Online Restaurant Reviews Matter? [Guardian]
· $15 Wage in Fast Food Stirs Debate on Effects [NYT]
· It's Not Just Fast-Food Workers Who Are Underpaid [Reuters]
· Why Posh Restaurants Are Wasted on the Rich [Observer]
· Ron Burgundy-Branded Scotch Is a Thing That Exists [-EN-]
· The Zuni Cafe Cookbook and the Legacy of Judy Rodgers [-EN-]
