José Andrés Wire

Brace yourself for the new line of foods from José Andrés, coming out in June. Expect to find olive oils, sherry vinegar, olives, capers, potato chips, breads, vegetables, seafood and paellas, all "naturally preserved" from the chef behind China Poblano and Jaleo at Cosmopolitan of Las Vegas. Eater National has the details. [~EN~]