DISH Returns to the Palms; Hard Rock & Mötley Crüe

PALMS — Three Square Food Bank brings DISH Las Vegas back to the Palms Pool & Bungalows on Sept. 26 from 6:30 to 10 p.m. The event features tasting stations from Las Vegas restaurants and a poolside concert with band Everclear. Look for restaurants including N9NE Steakhouse, Nove Italiano, Tao Asian Bistro, Lavo Italian Restaurant, RM Seafood, Border Grill and Bar+Bistro among the participants. Tickets are $75 in advance and $100 day of. VIP admission is $125 in advance and $150 day of. For tickets, visit here. [EaterWire]

WORLD MARKET CENTER — Mundo hosts a Santa Carolina wine dinner starting at 6:30 p.m. on Wednesday night. The four-course dinner is $55 with tickets available at 702-270-4400. [EaterWire]

HARD ROCK HOTEL — Mötley Crüe's residency takes over The Joint starting Wednesday, and that means band-inspired menus throughout the property. Look for a three-course prix fixe menu for $54 at 35 Steaks + Martinis. Culinary Dropout has new Crüe-inspired cocktails include the Mötley Cloüdy, Dr. Smashgood and Bitters, Bitters, Bitters, all for $12, while a $24 prix fixe menu on show nights features soft pretzels with provolone fondue or a house salad for the starter, choice of fried chicken or Ma?The Meatloaf for the entrée and one Paper Bag Beer special. Fú has a three-course prix-fixe concert menu while Mr. Lucky's Café has Shout at the Devil Eggs, Wild Side grilled T-bone steak and You're All I Need ice cream sandwich pops. At Pink Taco, diners can start off with White Trash Circus peel and eat shrimp, Down at the Whiskey bourbon short ribs, Dancing on Glass margaritas and more. Center Bar and Luxe Bar offer limited-time crafted cocktails such as Live Wire with Jack Daniel's Old No. 7 mixed with triple sec, sour mix, lemon-lime soda and garnished with an orange slice and cherry; Goin' Out Swingin' with Jack Daniel's Old No. 7, lemon juice and simple syrup topped with an orange slice and a cherry on top; Same Ol' Situation with Jack Daniel's Tennessee Honey and lemonade garnished with a cherry and more. [EaterWire]