Jaleo's New Lunch Special; Andrea's New Cocktails

COSMOPOLITAN OF LAS VEGAS — Now Jaleo kicks off el almuerzo, a savory lunch starting Oct. 1. Head chef Luis Montesinos created the three-course meal, priced at $23 per person, that includes two of José Andrés' favorite starters and a paella of the day. Ensalada verde, a classic Spanish salad of Bibb lettuce, tomatoes, onions and Sherry dressing and gazpacho estilo algeciras start the meal. Paella choices include paella Valenciana, traditional paella with chicken and rabbit; Arroz de verduras de temporada, seasonal vegetable paella; Paella of Costillas de Ibérico, paella with Iberico ribs; Paella de pollo y setas, paella with chicken and mushrooms, as well as Arroz seco de bogavante, lobster paella. The lunch menu will be available seven days a week from noon to 4 p.m. [EaterWire]

ENCORE LAS VEGAS — Head to Andrea's on Wednesday, Oct. 2, as the restaurant introduces its new cocktail menu. Tastings of the new beer cocktails and contemporary cocktail are from 9 to 11 p.m. with a special guest DJ. Also on tap, a wine week starting Friday, Oct. 11 with Mario Lopez. Wine week will feature by-the-glass offers and a prix fixe menu featuring five courses and four wines. [EaterWire]
Jaleo [Photo: Chelsea McManus]