Aphrodisiac Cocktails at Lily; Grand Lux Cafe's New Menu

BELLAGIO — Lily Bar & Lounge now has cocktails to "put your lover in the mood." The Light Group's lead mixologist Michael Monrreal created two cocktail recipes based on key aphrodisiac ingredients to achieve "hair-raising" results. The new "White Ruskie" is high on chocolate with Stoli Vanil, Bailey's Hazelnut and Marie Brizard Chocolat Royal, while the "Rickey Ricardo" uses honey and basil for aphrodisiacs with Bombay Sapphire East and homemade cardamom honey syrup. [EaterWire]

VENETIAN AND PALAZZO — Grand Lux Cafe has new menu items including parmesan-crusted pork chop made with garlic buttered breadcrumbs, parmesan cheese and fresh herbs, and the special Banoffee pie, a traditionally English dessert made with ripened bananas and toffee. [EaterWire]