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Eating Las Vegas hands out its new Johnnies for a variety of categories in the restaurant world for 2013. Today, Mitsuo Endo of Raku and Sweets Raku won chef of the year and Yonaka Modern Japanese pulled in restaurant of the year. "Without Raku paving the way six years ago, the appetite for intriguing Japanese food would remain but a tiny niche in our local food world," John Curtas says of Yonaka's food. [Eating LV]
