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Bazaar Meat. Photo: Wonho Frank Lee
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DB Brasserie. Photo: Jenna Dosch
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Giada. Photo: Studio Collective
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Rose.Rabbit.Lie. Photo: Cal Bingham
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Wing Lei. Photo: Cal Bingham
Next Monday, we'll present the 2014 Eater Awards, our fifth annual celebration of all that's made America's restaurant world run — and run wild — in the past 12 months. Winners will be selected on both the local and national levels in five major categories, the voting for which begins now.
Here's how it works. Eater editors have named nominees for each category: Restaurant of the Year, Chef of the Year, So Hot Right Now, Bartender of the Year, and, because why not, Stone Cold Stunner. Eater readers will vote, narrowing the nominees to three finalists. From those three finalists, the Eater editorial team will select a winner.
Ready to play your part? Polls are open now for Stone Cold Stunner and will close in 24 hours. Voting irregularities will be strictly policed.
Poll
Which is the best looking restaurant in Las Vegas?
This poll is closed
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17%
Bazaar Meat at SLS Las Vegas
(336 votes) -
1%
DB Brasserie at the Venetian
(35 votes) -
1%
Giada at The Cromwell
(37 votes) -
71%
Rose.Rabbit.Lie. at the Cosmopolitan of Las Vegas
(1396 votes) -
8%
Wing Lei at Wynn Las Vegas
(160 votes)
