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Want to set a new holiday tradition? Why not borrow a page from the Italians with the Feast of the Seven Fishes? Known as La Vigilia in Southern Italy, the dinner typically takes place on Christmas Eve with a seven-course dinner featuring fish and seafood dishes, especially salted cod, smelt and calamari. Here, a look at four restaurants serving up this feast in Las Vegas.
1. Ferraro’s Italian Restaurant & Wine Bar
Address: 4480 Paradise Road
Phone: 702-364-5300
The Details: This one-night-only dinner features fritto misto (fried calamari, shrimp and scallops); seafood salad; steamed clams and Brodetto mussels; lobster tails with Gino's famous lobster sauce; Caesar salad with anchovies; lobster ravioli; Dover sole; sea bass special and salmon.
Price: $85 per person
When: Dec. 24 from 4 to 10 p.m.
2. B&B Ristorante
Address: Venetian, 3355 Las Vegas Blvd.S.
Phone: 702-266-9977
The Details: B&B Ristorante celebrates the traditional Christmas Eve feast of Italy with a four-course menu of specialties from the sea including fluke crudo, traditional baccala crochetta, B&B’s octopus, Taylor Bay scallops, true American red snapper and more.
When: Dec. 23-27
3. Giada
Address: The Cromwell, 3595 Las Vegas Blvd. S.
Phone: 855-442-3271
The Details: Giada has its own take on the Feast of the Seven Fishes, featuring antipasti like baccala fritters and main course options of salt-crusted branzino and grilled lobster with citrus herb butter.
Price: $150 Per Person
When: Dec. 24
4. Rao’s
Address: Caesars Palace, 3570 Las Vegas Blvd. S.
Phone: 702-731-7267
The Details: Order up baked clams oreganato, seafood chowder, seafood salad, seared sea bass over a risotto croquette, Thai snapper, blue crab lump crab cakes or a petit filet and lobster tail, and warm panettone bread pudding a la carte.
Price: $12 to $50
When: Dec. 24