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Green Valley, heads up. Sammy’s Restaurant & Bar now offers brunch every Saturday and Sunday from 11 a.m. to 3 p.m.
Look for a $12 brioche French toast; an $11.50 grilled asparagus omelet or scramble with Italian prosciutto, smoked provolone and roasted fingerling potatoes; and a $12 bacon and mushroom pizza topped with egg, tomato, red onion, cheddar and mozzarella. For an additional $10, get bottomless mimosas and for $11, nab $11 red or white sangria or bloody Marys.