The Christopher Hopkins Imprint on Wynn; Rewards

WYNN LAS VEGAS — Already Christopher Hopkins, who became resort mixologist here last year, is leaving his mark on the properties. His new cocktails include the Jade Empress, made with Casa Noble Blanco tequila, Domaine de Canton ginger liqueur, Perfect Puree pear, lime juice and ginger syrup at the recently renovated Wing Lei as well as the Golden Flower, crafted with Kai Coconut-Pandan, Velvet Falernum, lime juice, Perfect Puree mango, and cardamom-infused honey syrup, garnished with an edible white flower and gold flake. [EaterWire]

THE STRIP — Smith & Wollensky introduces its 2014 Person or Persons Extraordinaire loyalty program, designed to allow members to acquire ehat it calls "extraordinary rewards and returns. Members earn points each visit toward exclusive rewards and receive special privileges as they reach higher status. Gold-level members have the chance to win one of two destination trips that includes a tour of Southern Wine & Spirits Nevada facility and a show on the Strip or a trip to the 2015 South Beach Wine & Food Festival in Miami. Green-level members will earn benefits that include a certificate for Smith & Wollensky PRIME Steaks Online and an "In-Your-Prime" birthday steak to celebrate at any of the nine locations. Special Gold-level benefits include a VIP chef's dinner for four, "Private Reserve" wine gift pack and more. [EaterWire]
Christopher Hopkins [Photo: Jeff Green]