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PALAZZO — Morels French Steakhouse & Bistro features a month of American craft beers and housemade burgers for its annual Burgerfest 2014 during May. The pasture-raised grass-fed beef burgers include American with barbecue sauce, onion rings, iceberg lettuce, smoked cheddar cheese and French fries; Mexican with pico de gallo, avocado, queso fresco, cabbage, chipotle and French fries; and French with "open faced tartine" white toast, whole grain mustard, truffle cheese, mayonnaise, arugula, fried egg and French fries. Choices of on-tap craft beer include Anchor Steam California Lager, Chimay Triple, Kronenbourg 1664 Blanc, Lagunitas IPA and Stone Black IPA. [EaterWire]
TIVOLI VILLAGE — Cantina Laredo throws a tequila dinner on May 21 with a four-course meal paired with Milagro tequilas. Seats are $49.99 and available at 702-202-4511. [EaterWire]
Morels [Photo: Cal Bingham]