Filed under: Eater Interviews by Susan Stapleton Jul 22, 2014, 6:00am PDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Eater Interviews Pocket Flipboard Email America's best ramen shops have a secret weapon: Sun Noodle. Eater National takes a deep dive inside the 33-year-old company whose custom noodles are fueling the nationwide ramen craze. [-E-] More From Eater Vegas Sign up for the newsletter Eater Vegas Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest LA Sandwiches, Hawaiian Lemonade, and Five More Recent Openings By Janna Karel Nicole Brisson Heads Off-Strip With Italian Restaurant Amari By Janna Karel Jack Binion’s Steak Now Open at Bally’s as Resort Transitions to Horseshoe Casino By Janna Karel Wow Wow Hawaiian Lemonade Opens Three Las Vegas Locations By Janna Karel Tacos El Pastor Opens New Location at Boulder Station Food Court By Janna Karel How to Pitch Guides, Articles, and Profiles to Eater Vegas By Janna Karel