/cdn.vox-cdn.com/uploads/chorus_image/image/38799404/Broiler_20Steak_20__20Seafood.0.jpg)
BOULDER STATION — The resort celebrates its 20th anniversary with dining deals all month including a "2 for $20" menu at Pasta Cucina and Cabo Mexican Restaurant, where two guests can choose an entrée and split either an appetizer or select dessert. The Broiler has 20 different bottles of wine for $20 each. Among the wines offered are Beringer Chardonnay, Kim Crawford Sauvignon Blanc, Beringer Founders Estate Cabernet Sauvignon and Antinori Tuscan Chianti. From Aug. 22-23, guests can order $20 buckets of Bud or Bud Light inside The Railhead. [EaterWire]
MANDALAY PLACE — On Wednesday, Aug. 13, from 4 to 8 p.m., the General Tire "Vegas to Reno" Race kicks off at Hussong's Cantina. The event for the Longest Off-Road Race in the United States features free samples of Azuñia Tequila and giveaways. [EaterWire]
DOWNTOWN — José Andrés plans to be one of the speakers during Life Is Beautiful. For a full list of speakers, head here. [EaterWire]
FIESTA HENDERSON — Café Fiesta brings back an authentic Chinese menu and wok-style cooking. Chef Andy Vu, recently from China Spice restaurant at Green Valley Ranch, developed the new menu. Look for crab rangoon ($7.99), honey-glazed walnut shrimp ($10.99), Mongolian beef ($9.99) and orange peel chicken ($8.99). The restaurant also offers an ongoing sweet and sour chicken special for $4.99. The new Asian menu is available daily from noon to 10 p.m. [EaterWire]
The Broiler [Photo: Boulder Station]