Duck Confit Poutine, True North Salmon on the Menu at Rx Boiler Room

MANDALAY PLACE — Rx Boiler Room now has new menu items including a fondue for two, surf and turf sliders with seared filet mignon and butter-poached Maine lobster, duck confit poutine, California dates with Shaft’s blue cheese and smoked bacon and an heirloom beet salad. Other new dishes include braised Colorado lamb shank, pan-roasted chicken, a fat Greek burger, Guinness-braised beef short rib, New Bedford jumbo scallops, sustainable True North salmon and shrimp carbonara ravioli. Rick Moonen’s downstairs restaurant RM Seafood celebrates its 10th anniversary with a special menu of its own. [EaterWire]