Plan Your Weekend with the Entire Brunch Menu from Bardot Brasserie

Head over to Michael Mina’s newest restaurant for brunch on the weekends. Bardot Brasserie at Aria serves three egg dishes — an omelet with Gruyère cheese, a hunter’s waffle with duck confit and quiche Lorraine — from 10 a.m. to 2:30 p.m. every Saturday and Sunday.

Sit at the brass bar, the main dining room with its black lacquer walls or on the sidewalk cafe and drink bottomless rosé for $18.

Many of the dishes found on the dinner menu make an appearance here. But try the La Boulangerie with raisins or the French toast. Below, the entire brunch menu.

Bardot Brasserie brunch menu