Wondering about the second DW Bistro, coming to the Gramercy? Chef Dalton Wilson and Bryce Krausman plan to open DW Kitchen & Market in December.
The 7,721-square-foot space is dubbed a food hall, offering baked goods, flowers, a wine bar, retail items, prepped foods and cooking classes. Outside, a 1,500-square-foot patio inside the courtyard.
That bakery will features treats such as white chocolate and blueberry scones and a cookie jar bar.
Kitchen gadgets and new items designed just for DW Kitchen & Market will deck out the retail area. Jamaican jerk rotisserie chicken with mac and cheese and polenta cornbread will be available to eat in or take home.
Guests can head to the demonstration kitchen with its 40 seats that can be whittled down to 20 seats for fully interactive classes Wilson plans to hold. There’s even a shot at guest celebrity chef appearances.