Pete Rose Wants To Serve You Breakfast Every Morning

Charlie Hustle’s new Pete Rose Bar & Grill at the Hawaiian Marketplace now serves up breakfast daily from 7 to 11 a.m.

Executive chef Brian Littlejohn serves up omelets for $11 that include ham and cheese, Philly cheese steak, chili and cheese and a Spanish variety and are served with breakfast potatoes and a choice of toast.

Eggs, also served with breakfast potatoes and a choice of toast, come with rashers Irish bacon for $11, a bone-in ham steak for $14 and bacon or sausage for $10. Additional sides, priced between $5 and $8, include biscuits and gravy, breakfast fries, yogurt parfait, muffins, rolls and fruit, among others.

Also find peanut butter Cap’n Crunch French toast, apple cinnamon waffles, a breakfast quesadilla, breakfast burrito and breakfast flatbread topped with bacon, arugula, cheese and fried egg.