clock menu more-arrow no yes mobile

Filed under:

Rioja Dinner at Jaleo and Tequila Dinners at Mercadito

A daily wrap up of the smaller news you may have missed.

Chelsea McManus

COSMOPOLITAN OF LAS VEGAS — Jaleo throws a rioja wine dinner with Bodega Ontañón on Thursday, April 9, at 7 p.m. The $100 dinner features dishes from La Rioja region by chef Luis Montesinos. For reservations, email [EaterWire]

RED ROCK RESORT — Mercadito kicks off its weekly Wednesday Tequila dinners tonight. Executive chef Juan Puentes cooks a four-course dinner with tequila-based dishes for $36 per person with  a minimum of two people per table. Between courses, guests will sample anejo, blanco and reposado variations of tequila. Four menus will rotate weekly over three months. [EaterWire]


3708 Las Vegas Boulevard South, , NV 89109 (702) 698-7950 Visit Website


11011 W Charleston Blvd, Las Vegas, NV 89135 702-979-3609