Which Tickets Can You Still Score for Vegas Uncork'd?

If Vegas Uncork’d is still on your agenda and you don’t have tickets, your options are growing slimmer. Fourteen events already sold out.

So you can still hang out with Jean-Georges Vongerichten, Julian Serrano, Michael Mina, Masa Takayama, Shawn McClain and Jean-Philippe Maury at the Chefs’ Counter: All-Star Feast at Aria on Thursday, April 23. You can sample chardonnays and pinot noirs with Bellagio’s director of wine and master sommelier Jason Smith and Bon Appétit wine editor David Lynch on  Saturday April 25. You can also hit the Grand Tasting after party at Fizz at Caesars Palace on Friday, April 24. And you can hang out with Emeril Lagasse during his New Orleans seafood extravaganza on Saturday, April 25.

Other events that still have tickets available include the Grand Tasting, Chefs of Wolfgang Puck: A Lunch Across the Empire, Decadent Delights: Wine and Chocolate Pairing with Master Chocolatier François Payard, Brunch Demo with Mary Sue Milliken and Susan Feniger, Pastry Savvy with François Payard, Premier Pairings with Krug Champagne & Guy Savoy and Tequila and Tacos with the Too Hot Tamales.

If you want to get your hands on sold-out events, try booking the Decadence in the Details: Weekend Extravagance Package at the MGM Grand. The VIP experience offers three nights in the resort’s Skylofts along with tickets to Emeril Lagasse’s Master Series Dinner on Thursday, April 23, Emeril’s New Orleans seafood extravaganza poolside on Saturday, April 25, and Creative Cantonese & Wine at Hakkasan on Saturday, April 25. The $4,500 package includes VIP entry to Hakkasan, a $200 credit to the MGM Grand Spa and Cristophe Salon and complimentary round-trip airport transportation via limousine. Book it at 1-877-646-5638.

Or book the Grand Toast Package by Caesars Palace for two nights for $295 and get access to the VIP Grand Toast event before the Grand Tasting and $75 food and drink credit. Book that package here.