Brooklyn Bowl's Fried Chicken Martini and Become a California Wine Expert

THE LINQ — Brooklyn Bowl celebrates its first year with a fried chicken martini for a limited time. The cocktail features fried chicken infused in Tito’s Handmade Vodka for two weeks and served in a glass dipped in honey imported from Mexico and then dipped in the restaurant’s fried chicken seasoning and garnished with a boneless piece of fried chicken skewered with a sprig of rosemary. [EaterWire]

SIGNATURE — California Wine Intensive comes to Las Vegas March 27-29, enabling attendees to become a credentialed California wine expert in three days. San Francisco Wine School heads up the program for $1,495. To register, head here. [EaterWire]