Help Carmine’s in the Forum Shops at Caesars celebrate its second anniversary with a Southern Italian Festival on Thursday, July 16. The event features cold antipasto, meatballs, porterhouse contadina and more. Guests will also sup on Carmine’s Aperol Fizz, Montepulciano red wine, Trebbiano white wine and Prosecco. The dinner from 5:30 to 8:30 p.m. costs $45 plus tax and gratuity. For reservations, call 702-802-6566 or email firstname.lastname@example.org.
Carmine's Celebrates Two Years with a Southern Italian Festival
Food and drink are all part of the festivities.
Francesco di Caudo and Oscar Amador team up in the kitchen at Anima with dishes spanning tapas to large format.