Harrah's food court is so fancy they dubbed it a "food hall" and later this month they'll debut a new serving station to add to the 24 hour choices on the casino floor.
The Creperie will take over a front entrance space formerly filled with grab and go beverages at the sixteen month old Fulton Street Food Hall. The build you own sweet and savory option will face the Hall's eye-catching, high-carb counter filled with cakes and muffins and an advertised nearly 40 different pastry items.
Anchored by a central bar and their sit-down, 6 a.m to 11.30 a.m breakfast, the Food Hall hosts nine different cuisine stations, including pizza, salads, sushi and a noodle bar. The 11,940-square-foot, open plan concept was created with an estimated $3.5 million construction budget in 2014.
Elsewhere on the resort, a new replacement for the late Kerry Simon's KGB: Kerry's Gourmet Burgers has yet to be revealed. The neighboring Oyster Bar has expanded eastwards to take over the front entrance dining section of the former burger restaurant.