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CAESARS PALACE — Michelin-starred chef Guy Savoy made his American debut with Restaurant Guy Savoy 10 years ago. To commemorate that, Savoy has a five-course anniversary menu, available now through May 31. The $300 per person menu features “Golden” Ostera caviar, roasted turbot, Savoy’s famous artichoke and black truffle soup, veal chop and a strawberry dessert. [EaterWire]
PALAZZO — The Las Vegas Epicurean Affair returns on Thursday, May 26, features nearly 80 of restaurants and nightclubs. The poolside event includes AquaKnox, B&B Ristorante, B&B Burger & Beer, Carlo's Bakery, Carnevino Italian Steakhouse, db Brasserie, Delmonico Steakhouse, Hong Kong Café, Lagasse's Stadium, Lavo Italian Restaurant, Morels French Steakhouse & Bistro, Otto Enoteca Pizzeria, Public House, SushiSamba, Table 10 and Tao Asian Bistro. Proceeds fund the Nevada Restaurant Association’s educational and scholarship programs, including ProStart, a national high school culinary skill and restaurant management program. Tickets start at $110 for the event from 7 to 10 p.m. [EaterWire]
HENDERSON — Bad Beat Brewing and Bad Owl Coffee team up on a year round beer Gutshot mixed with a Single Origin Ethiopian Sidamo coffee from Bad Owl, that has notes of blueberry and dark chocolate. Each batch will be limited to two kegs. The beer is released on June 3 at the Bad Beat Brewing Taproom. [EaterWire]