Vote for the Off-Strip Restaurant of the Year in Las Vegas

On Wednesday, Dec. 5, Eater will present the 2018 Eater Awards, our eighth annual celebration of all that’s made the Las Vegas restaurant world run — and run wild — in the past 12 months. Winners will be selected on both the local and national levels, and the voting begins right now. On Monday, voters picked the Strip Restaurant of the Year, on Tuesday, Chef of the Year, and on Wednesday, Stone Cold Stunner. Next up, off-Strip restaurant of the year. Cast your vote for the restaurant that really made a different off the Strip.

Here’s how the voting works: Eater editors have named nominees in Las Vegas for each of five major categories. Editors will pick winners from the nominees, and readers will vote to award one nominee in each category with a readers’ choice award. Ready to play your part? This poll will be open for 24 hours; voting irregularities will be strictly policed.

Here’s how the voting works: Eater editors have named nominees in Las Vegas for each of five major categories. Editors will pick winners from the nominees, and readers will vote to award one nominee in each category with a readers’ choice award. Ready to play your part? This poll will be open for 24 hours; voting irregularities will be strictly policed.

Nominees include Cleaver — Butchered Meats, Seafood & Classic Cocktails on the eastside, Masso Osteria at Red Rock Resort, Mordeo Boutique Wine Bar in Chinatown, Partage in Chinatown, and Scotch 80 Prime at the Palms.

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• All Coverage of the Eater Awards [ELV]