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Gov. Steve Sisolak has lifted many restrictions on dine-in service and slowly, local venues welcoming back loyal customers.
Still encouraging curbside pickup and delivery, restaurants can only fill 50 percent of the maximum occupancy, and tables and booths must remain a minimum of six feet from each other. All employees will be wearing masks and customers are also encouraged to follow their lead.
So far, these locals have quickly announced they will be ready to debut. As always, call for hours, which may change.
Know of a restaurant reopening for dine-in service? Send the details to vegas@eater.com.
Centennial
Bob Taylor’s Ranch House is taking reservations from 11 a.m. to 10 p.m. daily with a maximum four people per table. Call 702-645-1399 for reservations.
My Garage at 5770 Centennial Center Blvd. is open daily from 8 a.m. to 3 p.m. For reservations, cal 702-640-0937.
Chinatown
8 oz Korean BBQ reopened for dine-in service.
Cafe Sanuki at 4821 Spring Mountain Road reopened for dine-in service daily from 11:30 a.m. to 3 p.m., 5:30 to 9:30 p.m. Sunday through Thursday, and 5:30 to 10 p.m. Friday through Saturday.
Edo Gastro Tapas & Wine at 3400 S. Jones Blvd. is open for dine-in service from 5 to 9 p.m. Thursday through Tuesday.
Joyful House Chinese Cuisine, the Cantonese restaurant in Chinatown, reopened with curbside pickup and dine-in options daily from noon to 9 p.m. For reservations call 702-889-8881. View the menu online.
Kaiseki Yuzu in Chinatown reopened its dining room for lunch from noon to 2 p.m. Friday through Sunday and dinner from 5 to 9 p.m. Thursday through Monday. Reservations required at 702-778-8889. The restaurant offers three omakase options from $100 to $200. The restaurant still offers bento boxes to go as well.
Kame in Chinatown is open Monday through Saturday from 6 to 10 p.m.
Lamaii at 4480 Spring Mountain Road is open daily from 11 a.m. to midnight for dine-in service, takeout, and delivery. For reservations, call 702-238-0567.
Más Por Favor Taqueria y Tequila at 3873 Spring Mountain Road is open daily at 3 p.m. to late for dine in and alcohol.
Monta Ramen, the pioneer of kurume-style tonkotsu ramen in Chinatown, reopened for takeout Monday through Thursday from 11:30 a.m. to 10 p.m. and Friday through Sunday from 11:30 a.m. to 11 p.m. To order, view the menu online and call 702-367-4600.
Partage at 3839 Spring Mountain Road is open Tuesday to Saturday from 5:30 to 9:30 p.m. and on Fridays and Saturdays with two seatings between 5:30 and 6 p.m. and between 8 and 8:30 p.m. The restaurant offers a limited menu emphasizing the three-, five-, and seven-course tasting menus with three or four specials.
Raku at 5030 Spring Mountain Road reopened its dining room from 5 to 10 p.m. Monday through Thursday and 5 to 11 p.m. on Friday through Saturday. Takeout available from 5 to 8 p.m. For reservations, call 702-367-3511.
Sparrow + Wolf at 4480 Spring Mountain Road is open for dinner.
Sweets Raku at 5030 Spring Mountain Road is open from noon to 9 p.m. Thursday through Tuesday.
The Taco Stand is open daily from 11 a.m. to midnight at 3616 Spring Mountain Road.
Yui Edomae Sushi at 3460 Arville St. is open for dine-in service Mondays through Saturdays from 6 p.m. to a last seating at 10:30 p.m. For reservations, call 702-202-2408
Downtown
7th & Carson at 616 E. Carson Ave. is open daily from 11 a.m. to 8 p.m.
18bin is now open daily from noon to 2 a.m. with 5,000 square feet of patio space and new vegan dishes plus brunch.
Carson Kitchen at 124 S. Sixth St. is open Sunday through Thursday from noon to 9 p.m. and Friday and Saturday from noon to 10 p.m. Reservations can be made through Resy or phone at 702-473-9523. Curbside pickup is also available at online or through Toast TakeOut app.
Downtown Terrace inside the Downtown Container Park is open from 11 a.m. to 8 p.m. daily for dine-in service as well as to-go orders.
Esther’s Kitchen at 1130 S. Casino Center Blvd. is open for dine-in service from 11 a.m. to 3 p.m. weekdays, 5 to 11 p.m. daily, and 10 a.m. to 3 p.m. Saturday and Sunday for brunch.
Evel Pie at 508 Fremont St. is open Tuesday through Thursday from 4 p.m. to midnight and Friday and Saturday from 4 p.m. to midnight.
Flippin’ Good Chicken, Burgers, Beer is open daily at 11 a.m. at 505 Fremont St.
Flock & Fowl at 150 Las Vegas Blvd. N. at The Ogden. is open Monday through Thursday from noon to 11 p.m., Friday from noon to midnight, Saturday from 10 a.m. to midnight, and Sunday from 10 a.m. to 11 p.m. This restaurant closes November 22.
The Garden is open for dine-in service from 6 p.m. to midnight Thursday through Sunday at 1017 S. First St. with a $40 minimum per person. Customers can make reservation online.
Gold Spike reopened every Thursday through Saturday from 7 p.m. until late.
The Kitchen at Atomic at 927 Fremont St. is open for dine-in service Wednesday through Sunday from 4 to 10 p.m.
Chef Natalie Young’s Old Soul reopened at the World Market Center on Fridays and Saturdays from 5 to 11 p.m.
Oscar’s Steakhouse, named for Vegas’ former mayor, reopened for dinner from Thursday to Sunday at the Plaza in Downtown Las Vegas.
Park on Fremont reopened in Fremont East on Fridays from 4 p.m. to 2 a.m. and Saturdays and Sundays from 11 a.m. to 2 a.m. Diners can make reservations online.
The Smashed Pig reopened for dine-in service in its gastropub serving a British menu with global touches Wednesday and Thursday from 3 to 9 p.m., Friday from 3 to 11 p.m., Saturday from 10 a.m. to 11 p.m., and Sunday from 10 a.m. to 9 p.m. Reservations are encouraged through OpenTable.
Therapy reopened for dine-in seating from 11 a.m. to 7 p.m. daily. Takeout and delivery options are available through GrubHub and Postmates.
VegeNation at 616 E. Carson Ave. is open daily from 11 a.m. to 8 p.m. For reservations, call 702-366-8515.
Eastside
The Barrymore at the Royal Resort, 99 Convention Center Drive, opened its dining room from 5 to 10 p.m.Friday and Saturday. Curbside takeout available as well. For reservations, call 702-407-5303.
Big Chicken at 4480 Paradise Road reopened for dine-in service on Saturday, open daily from 11 a.m. to 9 p.m. Take-out ordering through BigChicken.com and delivery service through Door Dash, EZcater, GrubHub, Postmates and Uber Eater will continue to be offered.
Brasa Roja in the Commercial Center is open with Colombian food daily from 9 a.m. to 9 p.m.
Cleaver, the steakhouse with a killer cocktail program from owner Nectaly Mendoza, reopened for dinner. Book online here.
Dog Haus at 4480 Paradise Road is open Sunday through Thursday from 8 a.m. to 10 p.m. and Friday and Saturday from 8 a.m. to 11 p.m.
Edge Steakhouse at Westgate reopened every Thursday through Saturday from 5 to 10 p.m. For reservations, call 702-732-5277.
Fat Choy at the Eureka Casino is open for dine-in and takeout Monday through Thursday from 11 a.m. to 10 p.m., Friday and Saturday from 11 a.m. to midnight, and Sunday from 9 a.m. to 10 p.m.
Ferraro’s Italian Restaurant & Wine Bar at 4480 Paradise Road is open daily from 4 to 11 p.m. with dine-in service and takeout.
Fries N’ Pies with its menu of pizza and poutine at 4503 Paradise Road reopened for dine-in, takeout, and delivery from 11 a.m. to midnight daily.
The Front Yard at Ellis Island reopened. The bar is open 24 hours, courtyard dining opens after 3 p.m., and brunch returns Saturdays and Sundays from 9 a.m. to 2 p.m., and for live music on Friday and Saturday nights from 9 p.m. to midnight.
Golden Corral at 1455 S. Lamb Blvd. is open from Monday through Thursday from 9:30 a.m. to 9 p.m., Friday from 9:30 a.m. to 10 p.m., Saturday from 7:30 a.m. to 10 p.m., and Sunday from 7:30 a.m. to 9 p.m. While the buffet is closed, diners can request dishes served cafeteria style. For reservations, call 702-685-9595.
Lawry’s The Prime Rib at 4043 Howard Hughes Parkway is open for dine in, takeout, and curbside pickup Tuesday through Saturday from 5 to 9 p.m. and Sunday from 4 to 9 p.m. Reservations are recommended at 702-893-2223.
Eater 38 restaurant Lotus of Siam reopened in its original location in the Commercial Center daily from 5:30 to 10 p.m. Reservations strongly recommended, and contactless waiting is available via the website. Takeout and delivery options also available for the northern Thai food.
Marrakech at 3900 Paradise Road is open for dine-in service. For reservations, call 702-737-5611.
Max’s Restaurant at 1290 E. Flamingo Road is open for dine-in and takeout from noon to 6 p.m. Monday through Thursday and 11 a.m. to 6 p.m. Friday through Sunday. For reservations, visit the restaurant’s Facebook page.
Morton’s The Steakhouse at 400 E. Flamingo Road is open from 4 to 9 p.m. For reservations, call 702-893-0703.
Ono Sushi at 4161 S. Eastern Ave. is open for dine-in service from 11:30 a.m. to 9 p.m. For reservations, call 725-605-2988.
Piero’s Italian Cuisine reopens from 5:30 to 9 p.m. on Thursdays to Saturdays. For reservations call call 702-369-2305 or email reservations@pieroscuisine.com.
The Plate Bar & Grill at 2396 S. Lamb Blvd. opened its dining room for service.
Tacos & Beer at 3900 Paradise Road is open for dine-in service daily from noon to 8 p.m. with a happy hour from 3 to 6 p.m. Curbside pickup and delivery are still available.
The Tuscany reopened its hotel and restaurants. Pub 365 is open from noon to 11 p.m. Caffe Bottega is open from 7 a.m.to 8 p.m. daily. Marilyn’s Cafe is open daily from 9 a.m. to 1 p.m. Tuscany Gardens is open daily from 5 to 9 p.m. For reservations or curbside pickup, call 702-893-8933.
At Westgate, Benihana is open from 5 to 10 p.m. Wednesday through Sunday. Reservations available by calling 702-732-5755. Rikki Tiki Sushi is open from 5 to 10 p.m. Wednesday through Sunday. Call 702-732-5755 for reservations. Fresco Italiano is open from 5 to 10 p.m. daily. Reservations available by calling 702-732-5276. The Court at the Westgate SuperBook includes Drafts Sports Bar and Grille, Cordovano Joe’s Pizza, and Nacho Tacos Authentic Mexican, open from 7 a.m. to 10 p.m. daily.
Henderson
Anna’s Breakfast & Lunch Café at 2642 W. Horizon Ridge Pkwy. in Henderson is open daily for dine-in service from 8 a.m. to 4 p.m. The restaurant also offers curbside beer, wine, and mimosas and delivery through GrubHub or DoorDash. Curbside pickup can be placed by calling 702-268-8049.
Borracha Mexican Cantina at Green Valley Ranch is open for dine-in service from 4 to 9 p.m. Sunday and Tuesday through Thursday, 4 to 10 p.m. Friday and Saturday. For reservations, call 702-617-7190.
Bottiglia Enoteca at Green Valley Ranch is open for dine-in service from 5 to 9 p.m. Sunday through Thursday, 5 to 10 p.m. Friday and Saturday, and 10 a.m. to 3 p.m. Sunday for brunch. For reservations, call 702-617-7190.
Corner Bakery Cafe at 494 N. Stephanie St. reopened for dine-in service.
CraftKitchen in Henderson is open for dine-in service and continuing curbside and delivery daily from 8 a.m. to 3 p.m.
Create your own Mongolian stir fry bowl inside Henderson’s Genghis Grill at 500 N. Stephanie Street daily starting at 11 a.m.
Hank’s Fine Steaks & Martinis at Green Valley Ranch is open Sunday through Thursday from 5 to 10 p.m. and Friday and Saturday from 5 to 11 p.m. For reservations, call 702-617-7777.
Hardway 8 at 46 S. Water St. is open Thursday through Sunday from 11 a.m. to 10 p.m. for dine-in service.
Juan’s Flaming Fajita’s & Cantina in Henderson is open for dine-in customers. Orders to go and reservations indoors can only be made via phone at 702-476-4647, with no more walk ins.
Pasta Shop Ristorante & Art Gallery at 2525 W. Horizon Ridge Parkway is open for dinner daily from 4:30 to 8:30 p.m., lunch of Friday from 11:30 a.m. to 1:30 p.m., and brunch on Saturday and Sunday from 10 a.m. to 2 p.m.
Saga Pastry + Sandwich at 10345 S. Eastern Ave. is open Wednesday through Sunday from 9 a.m. to 3 p.m.
Sin City Smokers Barbecue & Catering at 2861 N. Green Valley Pkwy. in Henderson is open daily from 10 a.m. to 8 p.m. for dine in, takeout, and curbside delivery with Postmates and GrubHub.
The Steamie Weenie reopened its dining room Monday through Saturday from 10 a.m. to 8 p.m. and Sunday from 11 a.m. to 7 p.m.
The Stove is open Monday through Friday from 8 a.m. to 3 p.m. and Saturday through Sunday from 8 a.m. to 4 p.m. and will continue to offer curbside pickup and will implement an in-house delivery system. Seniors that take advantage of curbside pickup or delivery will get a buy-one-get-one offer on all entrées. Reservations can be made by calling 702-625-5216.
Todd’s Unique Dining at 4350 E. Sunset Road in Henderson reopens for dine-in service. The restaurant is open Tuesday through Saturday at 50 percent capacity with a maximum party size of five. For reservations, call 702-259-8633. The restaurant continues to offer curbside pickup as well.
Tucky’s BBQ opens on Saturday for dine-in service from 11 a.m. to 8 p.m. daily.
VegeNation at 10075 S. Eastern Ave. is open Thursday through Sunday from 11 a.m. to 7 p.m. For reservations, call 702-527-7663.
Las Vegas
Restaurants with multiple locations
Aces & Ales at 2801 N. Tenaya Way reopened for dine-in service from 11 a.m. to 10 p.m. daily. The location at 3740 S. Nellis Blvd. is open for dine-in service from noon to 7 p.m. daily.
Big B’s Texas BBQ at 3119 Saint Rose Pkwy., Suite 130, in Henderson and at 6115 S. Fort Apache Road are open for dine-in service from 11 a.m. to 9 p.m. daily. Both locations also offer takeout and delivery.
Bonefish Grill at 8701 W. Charleston Blvd. and 6527 Las Vegas Blvd. S. at Town Square open daily at 4 p.m. for dine-in service.
Born and Raised on Blue Diamond Road and in Henderson are open daily from 11 a.m. to 9 p.m. for dine-in service.
Five Bowlology locations, plus both Tomo Noodles & Dumpling and 9th Island Grill at Village Square are all opening for limited dining, plus the opportunity for takeout and third-party delivery.
All 10 Buffalo Wild Wings locations reopened for dine-in service.
Cafe Lola at 4280 S. Hualapai Way and 10075 S. Eastern Ave. in Henderson reopened their dining rooms, opening at 8 a.m. daily. Takeout is also available.
CraftHaus Brewery reopens its taprooms in Henderson and Arts District from 2 to 10 p.m. daily.
All Denny’s Las Vegas locations are now open for dine-in service from 8 a.m. to 8 p.m.
Distill locations at 10820 W. Charleston Blvd., 6430 N. Durango Drive, and 4830 W. Pyle Ave. are open daily from 11 a.m. to 9 p.m.
All seven Egg Works and Egg & I locations will be open Saturday and Sunday from 6 a.m. to 3 p.m., while continuing its curbside pickup program. If there is no wait, customers will be seated immediately, or will be texted when a table is ready.
FukuBurger opened its two locations for dine-in service with a limit of five diners per table. The restaurants also offer takeout service.
Great American Pub on at 4145 S. Grand Canyon Drive and 9310 S. Eastern Ave. is open for dine-in service and curbside takeout.
Griddlecakes returns to its usual, daily opening hours of 7 a.m. to 3 p.m. at all three locations. Customers can continue to order pickup, or delivery via Postmates and UberEats.
Grimaldi’s Pizzeria locations at 750 S. Rampart Blvd. in Boca Park, 7155 S. Rainbow Blvd., and 9595 S. Eastern Ave. have reopened and also offer curbside pickup and delivery.
The Habit Burger reopened its locations for dine-in service. Hours vary by location, available online.
IHOP opened its dining rooms at 3595 S. Rainbow Blvd., 9480 W. Sahara Ave., 2450 Pebble Road in Henderson, 1230 W. Warm Springs Road in Henderson, and 1809 Las Vegas Blvd. S. All offer takeout and delivery with online ordering available.
Jinya Ramen Bar at 4860 W. Flamingo Road is open daily from 11:30 a.m. to 10 p.m. and the other location at 7240 S. Rainbow Blvd. is open daily from 11:30 a.m. to 9 p.m.
Makers & Finders at 1120 S. Main St. and in Downtown Summerlin opened daily at 8 a.m. for dine in service.
Mint Indian Bistro reopened both locations at 730 E. Flamingo Road and 4246 S. Durango Drive for dine-in service. Lunch Monday through Thursday has seatings from 11:30 a.m. to 1 p.m. and 1 to 2:30 p.m., and dinner is offered from 5:30 to 7 p.m. and 7 to 8:30 p.m. On Fridays through Sundays, diners can reserve lunch from from 11:30 a.m. to 1 p.m., 1 to 2:30 p.m., or 2:30 to 4 p.m. and dinner is offered from 4 to 5:30 p.m., 5:30 to 7 p.m., 7 to 8:30 p.m., or 8:30 to 10 p.m.
All three Nacho Daddy locations opened.
Omelet House reopened its three locations for regular dine-in hours.
Both locations of Paymon’s Mediterranean Cafe at 8380 W. Sahara Ave. and 8955 S. Eastern Ave. are open for dine-in service. Open from 11 a.m. to 10 p.m. at Eastern and 11 a.m. to 11 p.m. weekdays at Sahara and until 1 a.m. on weekends.
Pho Aimie in North Las Vegas and the southwest still offers takeout and its Vietnamese menu will now be available for dine-in beginning Saturday, May 9, and continuing daily from 11 a.m. to 9 p.m.
Pin Kaow Thai Restaurant at 1974 N. Rainbow Blvd. and 9530 S. Eastern Ave. Is open from 11 a.m. to 10 p.m. Monday through Friday, and noon to 10 p.m. Saturdays and Sundays. Call the Rainbow location at 702-638-2746 or the Eastern location at 702-407-1188 for reservations.
Pinches Tacos at The Gramercy and Henderson reopened for dine-in service.
PT’s Gold locations at 7550 Oso Blanca Road and 9363 S. Buffalo Drive; PT’s Pub at 2280 S. Nellis Blvd.; and Sierra Gold at 6515 S. Jones Blvd. are open daily from 10 a.m. to 11 p.m.
All locations of Rachel’s Kitchen except at McCarran International Airport opened for dine-in service.
Remedy’s locations at 3265 St. Rose Pkwy. and 530 Conestoga Way are open daily from 11 a.m. to 9 p.m.
Sammy’s Woodfired Pizza’s Green Valley and Sahara Avenue locations are open for dine-in seating with takeout and curbside options still available. Customers can order Sammy’s through GrubHub, DoorDash, Postmates, and Uber Eats.
Settebello at 9350 W. Sahara Ave. in Village Square and 140 S. Green Valley Pkwy. in the Distrrict at Green Valley Ranch are open daily from noon to 7 p.m.
Shake Shack is now open for dining at Downtown Summerlin and the District at Green Valley Ranch.
Shish Kabob House at 6620 W. Flamingo Road and 9255 S. Eastern Ave. are open Monday through Saturday from 10 a.m. to 9:30 p.m. and Sunday from 11 a.m. to 9:30 pm. Call 702-643-5454 for reservations.
SkinnyFats locations at 6261 Dean Martin Drive; 8680 W. Warm Springs Road; 2010 Festival Plaza Drive at Downtown Summerlin; 221 N. Stephanie St.; and 140 S. Green Valley Parkway at The District in Henderson are open from 11 a.m. to 9 p.m. daily for dine-in, takeout, and delivery.
North Las Vegas
Scoundrels Pub II at Lone Mountain Road and Camino Al Norte reopened for dine-in service.
Northwest
Americana at 2620 Regatta Drive is open for dine-in service at lunch from 11:30 a.m. to 3 p.m. and dinner from 3:30 to 8:30 p.m. daily. For reservations, call 702-331-5565.
Bronze Cafe at 2380 N. Buffalo Drive is open daily for dine-in service from 10 a.m. to 7 p.m. daily.
Marche Bacchus at 2620 Regatta Drive is open for dine-in service for lunch Monday through Saturday from 11 a.m. to 3 p.m., dinner daily from 4 to 8:30 p.m., and cFor reservations, call 702-804-8008. The restaurant also offers curbside service and wine.
Mezzo Bistro & Wine at 4275 N. Rancho Drive is open for dine-in service daily from 3 to 9 p.m. The restaurant also offers delivery and takeout.
Sasa Sushi at 7450 W. Cheyenne Ave. is open daily from noon to 8 p.m. for dine-in service, including all-you-can-eat sushi. The restaurant also offers takeout.
Southeast
Amlee Chinese Cuisine at 3827 E. Sunset Road is open for dine-in service.
Baja Miguel’s reopened at South Point from Thursday through Sunday from 4 to 10 p.m.
Big Sur Oyster Bar inside South Point is open from noon to midnight daily.
The Bootlegger Italian Bistro is open from dine-in service daily from 5 to 10 p.m. For reservations, call 702-736-4939. Takeout and delivery available through Postmates, DoorDash, Uber Eats, or GrubHub from 11 a.m. to 11 p.m. daily.
Broken Yolk Cafe at Town Square is open from 7 a.m. to 1:30 p.m. on weekdays and 7 a.m. to 3 p.m. on weekends. Call 702-617-9655 for reservations. Curbside pickup and delivery available through UberEats, Doordash, and GrubHub.
Panevino at 246 Via Antonio Ave. is open for dine-in service at the deli and restaurant for lunch Monday through Friday from 11 a.m. to 2 p.m. and in the restaurant for dinner Tuesday through Saturday from 5 to 8 p.m. For dine-in reservations, call 702-222-2400. For curbside pickup, call the restaurant at 702-222-2400 or the deli at 702-222-2407.
Primarily Prime Rib at South Point reopened from Thursday through Sunday from 5 to 10 p.m.
Slater’s 50/50 on Silverado Ranch Boulevard returns for dine-in service at 11 a.m. daily. Shrinking the dining room to meet the new regulations, online reservations are recommended.
Sushi Mon is open from noon to 10 p.m. daily at 9770 S. Maryland Pkwy. For reservations, call 702-617-0241.
Table 34 reopened for dine-in service for lunch from 11 a.m. to 2 p.m. Monday through Friday and Dinner Tuesday through Saturday from 5 to 9 p.m. The restaurant is offering two seatings for dinner at 5 p.m. and 7 p.m. For reservations, call 702-263-0034.
Texas de Brazil at Town Square is open Tuesday through Thursday for dinner service and Friday through Sundays for lunch and dinner.
Southwest
Crab Corner located at 6485 S. Rainbow Blvd. reopened on Saturday for dine-in service from 11 a.m. to 8 p.m.
DW Bistro at the Gramercy reopened its dining room serving Jamaican and New Mexican fare Wednesday through Friday from noon to 8 p.m., and Saturday and Sunday from 10 a.m. to 3 p.m. Curbside pickup is still available. DW Bistro is offering reservations for parties of any size for weekend brunch with a $10 per person reservation hold that will be automatically applied to the check upon closing out. Reservations for weekend brunch are also available on the website.
Egg Sammie at 7379 S. Rainbow Blvd. is open from 8 a.m. to 2 p.m. daily. Call 725-204-8881 for reservations.
Founders Coffee at 6410 S. Durango Drive is open daily from 6 a.m. to 3 p.m. for dine-in and drive-thru service.
Japaneiro at 7315 W. Warm Springs Road is open nightly from 6 to 11 p.m.
Johnny C’s Diner at 8175 Arville St. is open from 8 a.m. to 3 p.m. daily for dine-in service and curbside pickup. For reservations, call 702-263-0146.
Locale Italian Kitchen is open for dine-in starting on the patio and limited capacity inside. Hours are Tuesday through Friday from 5 to 10 p.m., and Saturday and Sunday from noon to 10 p.m. Reservations preferred by calling 702-330-4040 or visiting localelv.com. Curbside and takeout continue to be available.
Rainbow Kitchen is open daily from 11 a.m. to 10:30 p.m. daily.
The Strip
Allegro at Wynn Las Vegas is open from 3 to 11 p.m. daily. Reservations can be made by calling 702-770-DINE or online.
Ambra Italian Kitchen + Bar at the MGM Grand is open for dinner Sundays and Mondays from 5 to 10 p.m. and Friday and Saturday from 5 to 11 p.m.
Michael Mina’s French restaurant Bardot Brasserie, a member of the Eater 38, reopened at Aria from 5 to 10 p.m. daily and from 10 a.m. to 2 p.m. on Friday and Saturday for brunch.
Bavette’s Steakhouse & Bar returns at the Park MGM from 5 to 10 p.m. daily.
Bazaar Meat by José Andrés, the member of the Eater 38 at Sahara Las Vegas, now offers dinner service on Fridays through Sundays from 5 to 10 p.m.
The Mexican restaurant Border Grill from Susan Feniger and Mary Sue Milliken reopened at Mandalay Bay daily from 11 a.m. to 7 p.m.
Thomas Keller’s Bouchon reopened at the Venetian for dinner Friday and Saturday from 5 to 10 p.m. and Sunday from 5 to 9 p.m. Brunch is served Friday through Sunday from 9 a.m. to 2 p.m. For reservations, call 702-414-6200.
Broadway Burger Bar & Grill reopens at New York-New York daily from 1 to 9 p.m.
Burger Bar from chef Hubert Keller at Mandalay Place reopened daily from 11 a.m. to 9 p.m.
Cafe Hollywood at Planet Hollywood Resort returns Monday through Wednesday from 11 a.m. to 9 p.m., Thursday from 11 a.m. to midnight, Friday and Saturday from 7 a.m. to midnight, and Sunday from 7 a.m. to 7 p.m.
Canyon Ranch Grill Bar at the Venetian reopened from 7 a.m. to 2 p.m. daily.
The Capital Grille at Fashion Show is open for dine-in service Monday through Saturday from 11 a.m. to 2 p.m. for lunch and for dinner Monday through Thursday from 5 to 10 p.m., Friday and Saturday from 5 to 11 p.m., and Sunday from 5 to 9 p.m.
Carbone Italian Restaurant, a member of the Eater 38, at Aria reopened Wednesday through Sunday from 5:30 to 10:30 p.m.
The seafood restaurant Catch at Aria reopened from 5 to 11 p.m. Friday through Tuesday.
Citizens Kitchen & Bar at Mandalay Bay reopened daily from 7 a.m. to 2 p.m.
The Crack Shack reopens at the front of the Park MGM for dine-in and contact-free pickup. The restaurant is open from 11 a.m. to 8 p.m. Sunday through Thursday and 11 a.m. to 9 p.m. Friday and Saturday.
Crush at the MGM Grand is open Tuesday through Saturday from 5 to 10 p.m.
Delmonico Steakhouse at the Venetian reopened for dine-in service daily from 5:30 to 10 p.m.
Diablo’s Cantina at the Luxor reopened for dine-in service Tuesday through Sunday from 4 to 10 p.m.
The rowdy restaurant Dick’s Last Resort at Excalibur reopened every Monday through Thursday from 11 a.m. to midnight and Friday through Sunday from 11 a.m. to 2 a.m.
Earl of Sandwich at Planet Hollywood Resort reopens from Monday through Thursday from 9 a.m. to 8 p.m. and Friday through Sunday from 9 a.m. to midnight.
The massive Eataly with its Italian marketplace and bevy of restaurants at the Park MGM returns daily from 7 a.m. to 10 p.m. The venue’s La Pizza e La Pasta returns from 11 a.m. to 10 p.m. daily with pasta di gragnano IGP, Neapolitan-style pizza, wines, cocktails, and new prix fixe menus for lunch and dinner. Caffe Lavazza & Pastry serves Italian espresso drinks, breakfast sandwiches, and house-made pastries daily from 7 a.m. to 10 p.m. The Chef’s Table offers breakfast panini Monday through Friday from 7 to 11 a.m. and Saturday and Sunday from 7 a.m. to noon. The Italian Street Food Counter serves house-made panini, roasted chicken, pizza by the slice, and fried Italian favorites from 11 a.m. to 10 p.m. daily. Gran Caffe reopens with classic cocktails, regional Italian wine, beer, and spirits Sunday through Thursday from noon to 10 p.m. and Friday and Saturday from noon to midnight. Market & Wine returns daily from 7 a.m. to 10 p.m. with pasta, extra virgin olive oil, Italian wine, and more.
Eiffel Tower Restaurant at Paris Las Vegas reopened from 5 to 10 p.m. daily with its views of the Fountains at Bellagiio and French fare.
El Segundo Sol at Fashion Show reopens its dining room and patio for lunch and dinner service from noon to 9 p.m. daily. Reservations are required for dine-in and patio.
Emeril’s New Orleans Fish House is open for dine in and takeout daily from 5:30 to 10 p.m. at the MGM Grand. Reservations are recommended at 702-891-7374.
The Foundation Room reopened for dine-in service at Mandalay Bay from 5 p.m. to 1 a.m. Wednesday through Sunday.
Giada at The Cromwell reopened from 5 to 10 p.m. Friday and Saturday.
Gordon Ramsay Burger at Planet Hollywood Resort reopened Monday through Thursday from 4 to 11 p.m., and Friday through Sunday from 11 a.m. to 11 p.m.
Gordon Ramsay Hell’s Kitchen at the front of Caesars Palace is open daily from 4 to 10:30 p.m. and for lunch on Friday through Sunday from 11 a.m. to 4 p.m.
Gordon Ramsay Pub & Grill is open at Caesars Palace from Monday to Saturday from noon to 1 a.m. and Sunday from 10 a.m. to 1 a.m.
Gordon Ramsay Steak, the first restaurant that television personality Ramsay opened in Las Vegas, returned at Paris Las Vegas Thursday through Sunday from 4 to 10:30 p.m.
House of Blues Restaurant at Mandalay Bay reopened for service Sunday through Thursday from 7 a.m. to 11 p.m. and Friday and Saturday from 7 a.m. to 2 a.m.
The Mexican restaurant Hussong’s Cantina at Mandalay Place reopened for service Tuesday through Sunday from 11 a.m. to 9 p.m.
International Smoke from Ayesha Curry and Michael Mina is open at the MGM Grand Thursday through Monday from 5:30 to 10:30 p.m.
Mexican restaurant Javier’s at Aria reopened for dine-in service daily from 11:30 a.m. to midnight.
Jean Georges Steakhouse at Aria reopened Thursday through Saturday from 6 to 10:30 p.m.
Koi at Planet Hollywood Resort returns Tuesday through Sunday from 4 to 10 p.m.
Lakeside at Wynn Las Vegas is open from 5:30 to 10 p.m. Reservations can be made by calling 702-770-DINE or online.
Lavo Italian Restaurant at the Palazzo reopened for dinner Thursday through Sunday from 6 to 10:30 p.m. Reservations required at 702-791-1800.
Lemongrass, the Thai restaurant at Aria, reopened from 6 to 11 p.m. Sunday through Thursday and from 6 p.m. to 2 a.m. Friday and Saturday.
Shawn McClain’s Libertine Social at Mandalay Bay reopened from 5 to 10 p.m. daily.
Lupo by Wolfgang Puck reopened for dine-in service at Mandalay Bay Sunday, and Wednesday, and Thursday from 5 to 9 p.m. and Friday and Saturday from 5 to 10 p.m.
Maggiano’s Little Italy at Fashion Show opened for dine-in service.
Majordōmo Meat & Fish from David Chang at the Palazzo reopened for dine-in service every Tuesday through Saturday from 5:30 to 10 p.m.
Mizumi at Wynn Las Vegas is open from 5:30 to 10 p.m. Reservations can be made by calling 702-770-DINE or online.
Momofuku, the Korean-American restaurant from David Chang at the Cosmopolitan of Las Vegas and member of the Eater 38, reopened for lunch every Thursday through Monday from 11 a.m. to 3 p.m.
David Chang’s Moon Palace reopens at the Palazzo from 9 a.m. to 3 p.m. Friday through Sunday. Both takeout and dine-in are available.
Eater 38 restaurant NoMad Bar reopens from 6 to 10 p.m. Thursday through Sunday.
Noodles at the Bellagio is open daily from 11 a.m. to 10 p.m.
Osteria Costa at the Mirage returns with Italian fare Monday, Thursday, and Sunday from 5 to 9 p.m. and again from 5 to 10 p.m. Friday and Saturday.
Pampas at the Miracle Miles Shops reopened for dine-in service from 11 a.m. to 9 p.m. daily.
Pantry at the Mirage is open daily from 6 a.m. to 2 p.m.
Paradise Cafe at the Mirage returns daily from 10 a.m. to 4 p.m.
Peppermill at 2985 Las Vegas Blvd. S. is open daily from 7 a.m. to 11 p.m. Call 702-735-4177 for reservations or to place a takeout order.
Picasso at the Bellagio is open from 5 to 10 p.m. Friday through Sunday.
Pin-Up Pizza at the front of Planet Hollywood Resort returns Thursday through Sunday from 11 a.m. to 2 a.m.
Planet Hollywood at the Forum Shops at Caesars reopened for dine-in service from 11 a.m. to 11 p.m. Sunday through Thursday and until midnight on Friday and Saturday.
Primrose at the Park MGM reopens daily from 7 a.m. to 2 p.m. with French-inspired breakfast.
Public House at the Luxor reopened from 4 to 10 p.m. Sunday and Monday and Wednesday and Thursday plus 4 p.m. to midnight on Friday and Saturday.
RA Sushi Bar on the Strip in front of Fashion Show mall is accepting reservations for its Japanese menu. Diners can sit inside, or out on the patio. Check online for the latest.
Rao’s, the Italian institution where Christmas is celebrated every night, reopened at Caesars Palace with dinner on Friday and Saturday from 5 to 10:30 p.m. Reservations can be made by calling 702-731-7267.
Rí Rá Irish Pub at Mandalay Place reopened daily from 8 a.m. to 11 p.m.
Restaurant Guy Savoy, the French restaurant at Caesars Palace and member of the Eater 38, reopened for dinner every Wednesday to Sunday from 5:30 to 9:30 p.m.
Ringer Wings, Pizza & Sliders Sports Bar returns at Planet Hollywood Resort Monday and Thursday and Friday from 2 to 10 p.m., and Saturday and Sunday from 8 a.m. to 10 p.m.
Rose. Rabbit. Lie. reopened at the Cosmopolitan of Las Vegas every Thursday through Saturday from 6 p.m. to midnight. New live entertainment includes singers, dancers, musicians, and aerialists.
Salt & Ivy at Aria serves breakfast and lunch for dine-in service from 6 a.m. to 5 p.m. daily.
Seafood Shack at Treasure Island is open Thursday through Sunday from 5 to 10 p.m. It’s adjoining Mojito Bar is open from 4 to 11 p.m. Thursday through Sunday.
Slice of Vegas at Mandalay Place reopened Monday and Wednesday through Sunday from 11 a.m. to 9 p.m.
Wolfgang Puck’s Spago located lakeside at Bellagio is open for dinner from 5 to 10 p.m. Friday to Tuesday.
The Still at the Mirage brings its sports bar fare back Monday through Thursday from 4 to 10 p.m., Friday from 4 p.m. to midnight, Saturday from noon to midnight, and Sunday from noon to 10 p.m.
STK at the Cosmopolitan of Las Vegas is open for dine in and takeout Sunday through Thursday from 4:30 to 11 p.m. and Friday and Saturday from 4:30 p.m. to midnight. For reservations, call 702-698-7990.
Strip House reopens at Planet Hollywood Resort from 5 to 10 p.m. Wednesday through Sunday.
Michael Mina’s StripSteak at Mandalay Bay reopened daily from 6 to 10 p.m.
Sugar Factory American Brasserie at Fashion Show reopened on June 20 Monday through Thursday and Sunday from 11 a.m. to 9 p.m., Friday from 11 a.m. to 10 p.m., and Saturday from 11 a.m. to 11 p.m.
Sugarcane Raw Bar Grill at the Venetian reopened for service Sunday through Thursday from 9 a.m. to 9 p.m. and Friday and Saturday from 9 a.m. to 11 p.m.
Sushi Roku at the Forum Shops at Caesars reopened from 4 to 9 p.m. Sunday, and Wednesday through Thursday, and 4 to 10 p.m. Friday and Saturday.
SW Steakhouse at Wynn Las Vegas is open from 5:30 to 10 p.m. Reservations can be made by calling 702-770-DINE or online.
Dinner returns every Thursday through Sunday from 5:30 to 11 p.m. at Tao Asian Bistro at the Venetian.
The Tea Lounge at the Waldorf Astoria reopened on the 23rd floor of the hotel overlooking the Las Vegas Strip. Tea service includes a selection of loose tea infusions from around the world, accompanied by pastries and tea sandwiches. Seatings are available starting at 11:45 a.m. until 2:15 p.m. Friday through Sunday. Vegan, gluten-free, and children’s tea menus are available and can be served with 24-hours’ notice. Reservations are available on OpenTable.
Tom Colicchio’s Heritage Steak at the Mirage serves dinner Tuesday through Thursday from 5 to 9 p.m. and Friday through Sunday from 5 to 10 p.m.
Topgolf at the MGM Grand reopens its bars, restaurants, and golf bays daily at 10 a.m. Golfers can make reservations online, but walk-ins are welcome.
Truth & Tonic at Canyon Ranch Spa at the Venetian reopened daily from 7 a.m. to 2 p.m.
Uno Más at Sahara Las Vegas reopened from 5 to 11 p.m. daily.
Trustworthy Brewing Co. at the Grand Canal Shoppes reopened Monday and Thursday through Saturday from 11:30 a.m. to 10 p.m. and on Sundays from 11:30 a.m. to 9 p.m. During college and NFL games, the brewery has 24-ounce drafts for $9, 16-ounce drafts and a shot of Jim Beam for $12, and Jim Beam cocktails for $9.
Vagabond, the new sports bar at Excalibur, reopened Friday and Saturday from 6 p.m. to 2 a.m.
The Four Seasons at Mandalay Bay reopened Veranda from 6:30 a.m. to 3 p.m. daily.
Wahlburgers at the Grand Bazaar Shops is open daily from 11 a.m. to 10 p.m. with dine-in and takeout options.
Wicked Spoon reopened at the Cosmopolitan of Las Vegas every Thursday through Sunday, from 8 a.m. to 3 p.m. The buffet features a Latin station with ceviche, tacos, and other South American favorites; breakfast and brunch featuring scrambled eggs, quiche, French toast, and pancakes; an Asian station with duck wings, charred Korean short ribs, spiced Korean rice cakes, and more; and the grill with crab legs and a variety of meats. Each party is allotted a two-hour dining window, and reservations are strongly encouraged.
• Wolfgang Puck Bar & Grill at the MGM Grand is open Monday, Thursday, and Sunday from 8 a.m. to 10 p.m, Tuesday and Wednesday from 11 a.m. to 10 p.m., and Friday and Saturday from 8 a.m. to midnight.
• Yellowtail Japanese Restaurant & Lounge at the Bellagio Wednesday, Thursday, and Sunday from 5 to 10 p.m. and Friday and Saturday from 5 to 11 p.m.
Yolös Mexican Grill at Planet Hollywood Las Vegas returns Monday through Thursday from 2 to 10 p.m., Friday and Saturday from noon to 11 p.m., and Sunday from noon to 10 p.m.
Summerlin
Blue Ribbon Sushi Bar & Grill at Red Rock Resort is open daily from 3 to 9 p.m. for dine-in service. For reservations, call 702-797-7444.
Hearthstone Kitchen & Cellar at Red Rock Resort is open for dine-in service Sunday through Thursday from 5 to 9 p.m., Friday and Saturday from 5 to 10 p.m., and Sunday for brunch from 10 a.m. to 3 p.m. For reservations, call 702-797-7344.
Jing in Downtown Summerlin reopened its dining room for service from 4 to 9 p.m. nightly.
La Strega at 3555 S. Town Center Drive is open Tuesday through Saturday from 5 to 10 p.m. for dine-in service. For reservations, call-702.722-2099.
Lola’s in Summerlin at 1220 N. Town Center Drive opened its dining room for service and started curbside pickup.
Lucille’s Smokehouse BBQ at Red Rock Resort is ope from 4 to 9 p.m. Sunday through Thursday and from 4 to 10 p.m. Friday and Saturday for dine-in service, as well as takeout and delivery from 11 a.m. to 4 p.m. For reservations or to order takeout, call 702-220-7427.
MTO Cafe in Downtown Summerlin reopened for dine-in, takeout, and delivery, from 9 a.m. to 2 p.m. daily.
Ohlala French Bistro reopened its dining room.
Osteria Fiorella, the Italian restaurant from chef Marc Vetri at Red Rock Resort, is open Wednesday through Sunday from 4:30 to 9:30 p.m.
Pancho’s Mexican Restaurant at Downtown Summerlin is open Sunday through Thursday from 11 a.m. to 8 p.m. and Friday and Saturday from 11 a.m. until 9 p.m. To make a reservation or place an order, call 702-982-0111.
T-Bones Chophouse at Red Rock Resort is open Sunday through Thursday from 5 to 10 p.m. and Friday and Saturday from 5 to 11 p.m. For reservations, call 702-797-7594.
Vintner Grill at 10100 W. Charleston Blvd. is open for dine-in and takeout service. To order or for reservations, call 702-214-5590.
Wolfgang Puck Players Locker at Downtown Summerlin opens its dine-in service every Monday through Thursday from noon to 8 p.m. and Friday through Sunday from noon to 9 p.m. with brunch on Sunday from noon to 2 p.m.
Yard House at Red Rock Resort is open for dine-in service from 11 a.m. to 10:30 p.m. Sunday through Thursday and Friday and Saturday from 11 a.m. to 11 p.m. For reservations, call 702-363-9273.
Westside
Baby Birds Cafe at 2910 Lake East Drive is open from 9 a.m. to 3 p.m.
The Blind Pig on Dean Martin Drive returns with an outdoor patio and a casual American menu. Call 725-214-4474 for latest details and reservations.
Blue Ox Tavern at 5825 W. Sahara Ave. is open daily from 10:30 a.m. to 1:30 a.m. for dine-in service.
Burnt Offerings is open for dine-in, delivery, or curbside pick up Sunday through Thursday from 11.30 a.m. to 9 p.m. and Friday from 11.30 a.m. to 3 p.m.
Cousins New York Pizza & Pasta at 9773 W. Flamingo Road is open daily from noon to 8 p.m. For reservations, delivery, and curbside pickup, call 702-333-0086.
The Cuppa at The Gramercy will open from 7 a.m. to noon Monday through Friday, and 8 a.m. to noon on weekends.
Dirty Fork at 3655 S. Durango Drive for dine-in service from Monday through Thursday from 8 a.m. to 1 p.m. and Friday through Sunday from 8 a.m. to 2 p.m.
Divine Cafe at the Springs Preserve reopens with service Thursday through Monday from 11 a.m. to 2 p.m.
Dom DeMarco’s Pizzeria & Bar at 9785 W. Charleston Blvd. reopened its dining room from 11:30 a.m. to 9 p.m. daily. The restaurant also offers free delivery within five miles. For reservations or delivery, call 702.570-7000.
Echo & Rig at Tivoli Village reopened for dine-in service Sunday, and Tuesday through Thursday from 3:30 to 8:30 p.m. and from 3:30 to 9 p.m. on Friday and Saturday. For reservations, call 702-489-3525.
El Dorado Cantina at Tivoli Village is open for dine-in service from 11 a.m. to midnight. For reservations, call 702-333-1112. Curbside pickup and delivery via DoorDash, GrubHub, or Postmates are still available starting at 11 a.m. daily. The location at 3025 S. Sammy Davis Jr. Drive reopened Tuesday through Saturday from 3 to 11 p.m.
Flower Child Las Vegas at 1007 S. Rampart Blvd. is open from 11 a.m. to 8 p.m. daily.
Forte European Tapas Bar & Bistro at 4180 S. Rainbow Blvd. is open Tuesday through Saturday from noon to 8 p.m. for dine-in service.
Four Kegs at 276 N. Jones Blvd. is open Sunday through Thursday from 8 a.m. to 10 p.m., and Friday and Saturday from 8 a.m. to midnight. For reservations, call 702-870-0255.
Golden Steer, one of the oldest steakhouses in Las Vegas, reopened for dinner service every Tuesday through Saturday from 4:30 to 10:30 p.m.
Grape Vine Cafe on Lake Mead Boulevard reopened its dining room Monday through Friday 11:30a.m.to 9:30 p.m. and Saturday from 3 to 9 p.m. Reservations are required.
Hash House A Go Go at 6800 W. Sahara Ave. is open Thursday through Monday from 8 a.m. to 2 p.m. and for dinner Friday and Saturday from 5 to 8 p.m. Call 702-804-4646 for reservations. Hash House a Go Go is open in Henderson on Stephanie for brunch daily from 8 a.m. to 2 p.m., and also open at the Linq, and the Plaza in Downtown Las Vegas.
Herbs & Rye at 3713 W. Sahara Avenue reopened for dine-in service daily at 5 p.m.
Honey Salt is open Monday to Friday from 11 a.m. to 8 p.m., Saturday from 10 a.m. to 9 p.m., and Sunday from 10 a.m. to 8 p.m.
Hussong’s Cantina at Boca Park reopens on Sunday. The restaurant will be open for dine-in service Wednesday through Sunday. Curbside pickup is available from 3 to 8 p.m. Wednesday through Sunday.
Jason’s Deli at Boca Park is open for dine-in service.
Jessie Rae’s BBQ at 5611 S. Valley View Blvd. opened its dining room from Sunday through Thursday from 11 a.m. to 7 p.m. and Friday and Saturday from 11 a.m. to 8 p.m.
Kona Grill at Boca Park reopened for dine-in service. For reservations call, 702-547-5552.
Leone Cafe at Tovli Village is open daily from 9 a.m. to 7 p.m. Order online from Uber Eats, GrubHub, Slice, or call in at 702-684-5853.
Limoncello Fresh Italian Kitchen at 8245 W. Sahara Ave. is open daily at 5 p.m. for dine-in service. For reservations, call 702-888-1144.
Monzú Italian Oven + Bar at 6020 W. Flamingo Road Suite 10 is open Wednesday through Sunday from 4 to 10 p.m. For reservations, call 702-749-5959.
North Italia at 1069 S. Rampart Blvd. is open from Monday through Friday from 11 a.m. to 4 p.m.for lunch, Sunday through Thursday from 4 to 9 p.m. and Friday and Saturday from 4 to 10 p.m. for dinner, Saturday and Sunday from 11 a.m. to 4p.m. for brunch, and Monday through Friday from 3 to 6 p.m. for happy hour.
Nora’s Italian Cuisine on 5780 W. Flamingo Road is open for dine-in service.
Pancho’s Vegan Tacos at 3585 S. Fort Apache is open for dine-in service.
The Pint at 9941 W. Charleston Blvd. is open from noon to 8 p.m. with dine-in service and curbside takeout.
PKWY Tavern’s original location at 9820 W. Flamingo Road is open for dine-in service and curbside pickup Sunday through Thursday from 11 a.m. to midnight and 11 a.m. to 3 a.m. on Friday and Saturday. The restaurant has a happy hour daily from 4 to 7 p.m. and on Friday and Saturday midnight to 3 a.m. Reservations are strongly suggested for dine-in at 702-243-5329.
Pots is open Monday through Saturday for dine-in service and continues to offer curbside pickup. To order, call 702-754-6200. Delivery is available through Grubhub, Uber Eats, and Postmates.
Sambalatte is open at Boca Park from 8 a.m. to 6 p.m.
Scenic Brewing Co. at 8410 W. Desert Inn Road reopened Monday to Thursday from 11 a.m. to 9 p.m., Friday from 11 a.m. to midnight, and Saturday and Sunday from 8 a.m. to midnight. Breakfast served on weekends from 8 a.m. to 1 p.m.
Siena Italian Trattoria & Deli reopens the dining room from noon to 9 p.m. daily with limited capacity will be enforced and reservations are highly encouraged. The deli, bakery, and market will remain open from 10 a.m. to 8:30 p.m. with takeout, curbside pickup, and delivery options still available. For reservations, call 702-360-3358.
Sunny Side Up at Boca Park opens its dining room for service on Saturday. The restaurant also still offers curbside service and delivery.
Toast Society reopened for dine-in services daily from 8 a.m. to 2 p.m.
Toasted Gastrobrunch at 9516 W. Flamingo Road is open for dine-in service Wednesday through Sunday from 8 a.m. to 2:30 p.m. The restaurant also has takeout services through Uber Eats.
Via Brasil Steakhouse reopened for dine-in service.
Violette’s Vegan on Desert Inn and Durango is open for dine-in service.
This post will be updated as new information becomes available. It was last updated at 10 a.m. PST on November 12.
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