Red Rock Resort’s pool season gets under way with one option with gaming tables and another meant for adults only.
Highlighted dishes include a Green Day smoothie with green apples, green grapes, orange juice, lime juice, ginger, spinach, agave, and chia seed; a Greek bento box with hummus, baba ganoush, grilled and chilled vegetables, tzatziki, olives, and pita chips; and a mega Dole Whip sundae topped with pineapple and strawberry Dole Whip, berry compote, chopped pineapple, and whipped cream served in a fresh pineapple boat.
New cocktails for the season include the Lava Overflow made with Captain Morgan, coconut, strawberry, lemon, and soda and Tropical Margarita featuring Patrón Silver, passionfruit, and Lime Red Bull Yellow Edition. The pool also offers large-format cocktails in 128-ounce self-serve dispensers.
Cabanas start at $150 Monday through Friday and $300 Saturday and Sunday. Cabana rentals include a personalized cabana host, sodas, a pastry basket, a snack basket, and a fruit plate. Daybeds start at $50 Monday through Friday and $150 Saturday and Sunday. For reservations, call 702‐797‐7873.
Pool admission for non‐registered hotel guests is $25 for adults and $10 for children ages four to 16. Sandbar Pool is open from 10 a.m. to 6 p.m. daily. Beginning Saturday, May 12, it expands hours to 9 a.m. to 7 p.m. A live deejay hits the decks Friday through Sunday from noon to 6 p.m.
Crimson Pool opens Memorial Day weekend through Labor Day weekend for those 21 and older every Friday through Sunday between 11 a.m. and 7 p.m. Cabana rates start at $250.
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