The Strat’s Renamed Adults-Only Rooftop Pool Reopens in March With Views of the Strip

THE STRAT — Say so long to Radius Pool and hello to Wet24 Pool & Bar, the renamed pool at the resort that opens for hotel guests on Saturday, March 6. The pool offers frozen cocktails, wine, and beer, as well as chicken wings with Buffalo sauce and ranch or blue cheese dressing; a California wrap made with crispy chicken, pepper jack cheese, shredded lettuce, avocado, ranch, and tomato; and a breakfast burrito served with bacon, eggs, pico de gallo, potatoes, and salsa. Cocktails include a frozen Miami Vice with Malibu Coconut rum, Sammy’s Beach Bar rum, and piña colada and strawberry mix; the Cannon Ball, made with Skrewball peanut butter whiskey, Bacardi Superior rum, pineapple juice, orange juice, and coconut purée; and Electric Lemonade, made with Absolut Citron vodka, blue Curaçao, Sierra Mist, and sweet and sour mix. The pool will be open daily from 9 a.m. to 5 p.m. and the bar opens daily from 11 a.m. to 5 p.m. [EaterWire]

DOWNTOWN CONTAINER PARK — Simply Pure, the vegan restaurant from chef Stacey Dougan, closes after seven years on March 31. [LVRJ]

DOWNTOWN — Park on Fremont has a new menu for takeout or delivery by Postmates or Uber Eats from 6 to 9 p.m. Fridays and 11 a.m. to 9 p.m. Saturdays and Sundays. Dishes include Nashville Bites, spicy chicken brined for 12 hours and served with dill pickle chips and ranch for $13; grilled American, Swiss, and cheddar cheeses and tomatoes on a potato bun with tomato-basil soup for $10; and the Shroom Burger, topped with herbed mushrooms, Swiss cheese, arugula, and truffle aioli on a potato bun for $14. Order at the restaurant or at 702-834-3160. [EaterWire]

MANDALAY PLACE — 1923 Prohibition Bar brings back live entertainment starting Saturday, March 6, with a New Orleans Night featuring jazz singer Nieve Malandra, who performs on March 13 and 27, and April 3, 10, 17, and 24 from 9 p.m. to midnight. [EaterWire]

• All AM Intel [ELV]