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HENDERSON — Blume Kitchen & Cocktails launches Beauty and the Brunch on Sunday, May 23, with live deejays, bottomless Moët mimosas, and table-side hookah service. The menu includes the Blume Benedict made with skirt steak, shrimp, poached eggs, and Hollandaise for $28, the Boujee Rasco’s made with country fried chicken, Belgium waffles, and maple syrup for $17; and the Bieber made with white chocolate brioche and macerated fruit in Grand Marnier for $13. The party runs every Sunday from 11 a.m. to 3:30 p.m. The restaurant will serve regular dinner service at 6 p.m. For reservations, call 702-444-7820. [EaterWire]
LAS VEGAS and HENDERSON — Fresh52 Farmers’ & Artisan Market opens two new markets with produce and locally made goods. The new market in the Arts District takes place at 21 W. Imperial Ave. every Friday from 3 to 8 p.m. starting May 21. A new Lake Las Vegas market kicks off on Thursday, June 3, at 30 Strada Di Villaggio at the Village at Lake Las Vegas and takes place every first and third Thursday of the month from 3 to 8 p.m. Other markets take place every second and fourth Thursday of the month from 3 to 8 p.m. at the Inspirada Market at Solista Park at 2000 Via Firenze; Tivoli Village every Saturday morning from 10 a.m. to 3 p.m.; and Sansone Park Place at 9480 S. Eastern Ave. every Sunday morning from 9 a.m. to 2 p.m. All of the market showcase more than 40 small businesses selling handmade soaps and self-care products, candles, pet supplies and treats, jewelry, home décor, and food. [EaterWire]
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