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Mandalay Bay Reopens Restaurants From Susan Feniger, Mary Sue Milliken, and Charlie Palmer

Plus Skyfall Lounge reopens at Delano and Rivea returns soon

Aureole
Aureole
MGM Resorts [Official Site]

Mandalay Bay and its neighbor Delano show signs of restaurant re-awakenings with a number returning to the dining scene.

BBQ Mexicana, the counter-service restaurant from Two Hot Tamales Mary Sue Milliken and Susan Feniger, reopened full time with service every Monday through Friday from 11 a.m. to 4 p.m. The restaurant offers a menu of barbacoa and smoked meats served in bowls, salads, and burritos filled with Mesquite smoked chicken, pulled pork, slow-smoked Texas-style brisket, and smoked tofu make the menu, as do aguas frescas, beers, and margaritas to go.

Aureole, the American restaurant from Charlie Palmer, reopens from July 10-14, July 22-26, and August 2-5 with its four-story climate-controlled wine tower. Try an Alaskan wild-caught halibut with baby leeks, clams, mussels, and saffron jus; diver sea scallops with English peas, pearl onion, and bacon; or bone-in rib-eye with peppercorn sauce, or just order a seafood platter for two.

Fleur reopens on July 26 with a classic bistro menu that includes duck confit, coq au vin, and filet Rossini. Chef Hubert Keller stepped away from the restaurant early this year.

Skyfall Lounge, the cocktail bar on the 63rd floor at the Delano, reopened with its view of the Las Vegas Strip on Fridays and Saturdays from 5 p.m. to midnight.

Rivea, the French restaurant from Alain Duccase next door to Skyfall, reopens July 1. The restaurant with French and Italian influences specializes in shareable dishes such as marinated sea bass, focaccia di recco with stracchino cheese and olive oil, and crispy socca with chickpea crêpes. Try butternut squash and ricotta ravioli, potato gnocchi with sage and Parmesan cheese, or lobster risotto.

Della’s Kitchen reopens at the Delano on July 29 with breakfast and lunch.

Other popular restaurants such as Border Grill with its Mexican fare and stellar brunch, StripSteak from Michael Mina with its A5 Japanese wagyu and 100 single malts scotches, Kumi with its modern Japanese menu with a Korean American twist, the Italian Lupo by Wolfgang Puck, and Libertine Social from chef Shawn McClain already reopened with limited hours.

All Coverage of Mandalay Bay [ELV]

How Coronavirus Is Affecting Las Vegas Food and Restaurants [ELV]

Aureole

3950 Las Vegas Blvd. S., Las Vegas, NV 89119 (702) 632-7427 Visit Website

Mandalay Bay

3950 South Las Vegas Boulevard, , NV 89119 (702) 632-7777 Visit Website

Delano Las Vegas

3940 South Las Vegas Boulevard, , NV 89119 (702) 632-7888 Visit Website

StripSteak

3950 South Las Vegas Boulevard, , NV 89119 (702) 632-7200 Visit Website

Libertine Social

3950 South Las Vegas Boulevard, , NV 89119 (702) 632-7558 Visit Website

Skyfall Lounge

3940 South Las Vegas Boulevard, , NV 89119 (702) 632-7575 Visit Website

Kumi Japanese Restaurant + Bar

3950 Las Vegas Boulevard South, Las Vegas, NV

Border Grill

3500 Las Vegas Blvd South, Las Vegas, NV 89109 (702) 854-6700 Visit Website

Lupo by Wolfgang Puck

3950 South Las Vegas Boulevard, , NV 89119 (702) 632-7200 Visit Website

KUMI

3950 South Las Vegas Boulevard, , NV 89119 (702) 632-9100 Visit Website

BBQ Mexicana

3950 Las Vegas Blvd. S. , Las Vegas, NV 89119 Visit Website

Michael Mina

3600 South Las Vegas Boulevard, , NV 89109 (866) 259-7111 Visit Website

Rivea

3940 South Las Vegas Boulevard, , NV 89119 (702) 632-9500 Visit Website

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