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New York Chef Shaun Hergatt Brings His Caviar Experience to Resorts World

Hergatt earned Michelin stars for three of his New York City restaurants

A man in a white shirt stands in front of shrubs with a building behind him
Shaun Hergatt
Liz Clayman

Resorts World, the first resort built from the ground up on the Las Vegas Strip in almost a decade, just opened, and already the resort has another new restaurant on the way. Caviar Bar from chef Shaun Hergatt plans to open on the north end of the District, the 70,000-square-foot shopping esplanade that sits on Las Vegas Boulevard.

Hergatt, who grew up in Queensland, Australia, had fine dining restaurants SHO and Juni in New York City, and both earned Michelin stars when they were open. He opened Vestry, a vegetable- and seafood-focused restaurant in the Dominick Hotel, last October, and also received a Michelin star there.

Hergatt moved to New York City to be the chef de cuisine at the Ritz-Carlton before going on to open fine dining establishment SHO, which earned two Michelin stars and a two-star review in the New York Times, closed in 2013. Juni, which closed in 2016, also earned a Michelin star for its polished tasting menu.

In Vegas, he brings caviar and cocktails. Diners can order Russian Osetra, beluga, Kaluga gold, and more, or turn to the warm section of the tight menu for savory baby waffles with crème fraiche and caviar, smoked salmon lavoche and caviar, sea urchin with bonito gelee and caviar, and other caviar-centric dishes.

The restaurant plans to have a wine list along with cocktails such as the Cortez with sparkling wine, canela syrup, Amontillado sherry, and lemon; the Helmsley Tangle with Manzanilla sherry, Bonal, Creme de Mure, lemon, and blackberries; or the Quick Sip with Vermouth di Torino, Pimm’s #1, ginger, orange, hyssop, and tarragon.

When the restaurant opens, it sits across from Carversteak, the steakhouse from Sean Christie opening in December. Vital Vegas reports that former Scotch 80 Prime chef Daniel Ontiiveros joined the Carversteak team as executive chef.

Behold, the Mammoth Steakhouse From Sean Christie Headed to Resorts World in December [ELV]

Resorts World Reveals Its 40 Restaurants and Bars on the North End of the Las Vegas Strip [ELV]

Everything to Know About Resorts World, Opening June 24 at the North End of the Las Vegas Strip [ELV]

Carversteak

3000 South Las Vegas Boulevard, , NV 89109 (702) 550-2333 Visit Website

Caviar Bar

3000 Las Vegas Boulevard S. , Las Vegas, NV 89109 Visit Website

Scotch 80 Prime

4321 West Flamingo Road, , NV 89103 (866) 942-7780

Resorts World

3000 Las Vegas Boulevard S. , Las Vegas, NV 89109 702-802-6460 Visit Website

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