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7 New Restaurants to Try Right Now in Las Vegas

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Certified Open tracks some of the smaller restaurants that open in Las Vegas. See a new restaurant that deserves some love? Email vegas@eater.com.

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2008_10_hasmaps.jpgLas Vegas is home to many new restaurants. Some of the smaller ones that open with less than a shebang go unnoticed. Here's a look at seven of the new smaller restaurants that opened recently all over the Las Vegas valley, including a Japanese barbecue, a Korean chicken wing spot, new donuts and even a Wimpys.


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Note: Restaurants on this map are listed geographically.

BabyStacks Cafe

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The popular breakfast spot known for its pancakes finds a third location in Vegas. Also coming soon, a fourth spot in Henderson at Sunset Road and Stephanie Street.

Divine Eatery

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Mix and match furniture and a menu of breakfast and lunch items highlight the menu at Divine Eatery near Providence.

Don’t Glaze Me Donuts

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Super cheap mini donuts made to order come to Henderson. Find original, cinnamon sugar and powdered sugar varieties.

Han's Chicken

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Korean-style chicken wings find a home in Chinatown.

Hot N Juicy Crawfish

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Spicy seafood served with a bib and plastic coating on the tables hits Henderson. This chef’s favorite serves up Cajun-spiced seafood, especially crawfish. Head over on Dec. 7 for the grand opening and land a free half-pound of shrimp when you purchase a half pound of shrimp.

BabyStacks Cafe

The popular breakfast spot known for its pancakes finds a third location in Vegas. Also coming soon, a fourth spot in Henderson at Sunset Road and Stephanie Street.

Divine Eatery

Mix and match furniture and a menu of breakfast and lunch items highlight the menu at Divine Eatery near Providence.

Don’t Glaze Me Donuts

Super cheap mini donuts made to order come to Henderson. Find original, cinnamon sugar and powdered sugar varieties.

Han's Chicken

Korean-style chicken wings find a home in Chinatown.

Hot N Juicy Crawfish

Spicy seafood served with a bib and plastic coating on the tables hits Henderson. This chef’s favorite serves up Cajun-spiced seafood, especially crawfish. Head over on Dec. 7 for the grand opening and land a free half-pound of shrimp when you purchase a half pound of shrimp.

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